Specially Selected Lamb & Mint Pie
Packaged product Sweets and Desserts Aldi
Specially Selected Lamb & Mint Pie contains 269 kcal per 100 g. A serving, 1 pie, 250 g (250 g) provides about 673 kcal.
Roughly 48% of its calories come from fat, with 41% from carbohydrates and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 269 kcal | |
| Total fat L | 14.2 g | 18% |
| Saturated fat L | 6.4 g | 32% |
| Sodium L | 228 mg | 10% |
| Total carbohydrates L | 27 g | 10% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 1.3 g | |
| Protein L | 7.8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 41%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.8 gabove the median for sweets and desserts (median 5.6 g)
- Fiber1.4 gbelow the median for sweets and desserts (median 2 g)
- Sugars1.3 gin the lowest quarter of sweets and desserts (median 21.6 g)
- Fat14.2 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat6.4 gabove the median for sweets and desserts (median 5.6 g)
- Sodium228 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061459779523
- Label serving
- 1 pie (250 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jamaican style beef patties Patty King International | 269 | 9.2 g | 36.2 g | 10 g |
| Honey Wheat Bread Market Basket | 269 | 7.7 g | 50 g | 1.9 g |
| Chicken Jamaican Patty Loydies | 269 | 7.7 g | 30 g | 13.8 g |
| Honey Wheat Bread Natures Ow n | 269 | 11.5 g | 50 g | 1.9 g |
| Jamaican style beef patties Patty King International | 269 | 8.5 g | 36.2 g | 10 g |
| Chocolate Cream Pie Cyrus O’Leary’s Pie Co. | 269 | 3.1 g | 30 g | 15.4 g |
| Jamaican style beef patty PATTY KING INTERNATIONAL | 269 | 8.5 g | 36.2 g | 10 g |
| Honey Wheat Bread Nature’s Own | 269 | 11.5 g | 53.8 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Specially Selected Lamb & Mint Pie?
100 g of Specially Selected Lamb & Mint Pie has 269 kcal. Serving, 1 pie, 250 g (250 g): about 673 kcal.
How much protein is in Specially Selected Lamb & Mint Pie?
Specially Selected Lamb & Mint Pie contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value), or 19.4 g in serving, 1 pie, 250 g (250 g). About 12% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Specially Selected Lamb & Mint Pie?
Specially Selected Lamb & Mint Pie has 27 g of total carbohydrates per 100 g, including 1.4 g of fiber and 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Specially Selected Lamb & Mint Pie?
Specially Selected Lamb & Mint Pie contains 14.2 g of fat per 100 g, of which 6.4 g is saturated (32% of the Daily Value).
How much sodium is in Specially Selected Lamb & Mint Pie?
100 g contains 228 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459779523. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.