Sparkling collagen beverage
Packaged product Beverages Hydra DNA
Sparkling collagen beverage contains 17 kcal per 100 g. A serving, 1 can, 12 fl oz (355 g) provides about 60 kcal.
Roughly 79% of its calories come from protein, with 21% from carbohydrates and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.
100 g provides 14% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 16.9 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 14.1 mg | 0.6% |
| Total carbohydrates L | 0.85 g | 0.3% |
| Dietary fiber L | 0.56 g | 2% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.1 g | 6% |
| Vitamin C L | 12.7 mg | 14% |
| Calcium L | 5.6 mg | 0.4% |
| Magnesium L | 2.8 mg | 0.7% |
| Potassium L | 7 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 79%
- Carbohydrates 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gabove the median for beverages (median 0.6 g)
- Fiber0.56 gabove the median for beverages (median 0 g)
- Sugars0 gin the lowest quarter of beverages (median 4.9 g)
- Fat0 gin the lowest quarter of beverages (median 0.1 g)
- Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
- Sodium14.1 mgbelow the median for beverages (median 32 mg)
- Protein per 100 kcal18.3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Green Tea Yuzu-Ade Yuzuco | 17 | 0 g | 4.2 g | 0 g |
| Vanilla Cold Brew Coffee Concentrate Trader Joe's | 17 | 0.85 g | 2.5 g | 0 g |
| Raspberry Prebiotic Soda Simply Pop | 17 | 0 g | 5.1 g | 0 g |
| Summer Watermelon HydraDNA | 17 | 3.1 g | 0.85 g | 0 g |
| Strawberry Black Tea Harney Brothers Cannabis | 17 | 0 g | 4.4 g | 0 g |
| Root Beer Organic Soda Olipop | 17 | 0 g | 5.4 g | 0 g |
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| Malt Beverage Guinness | 17 | 0.31 g | 3.8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sparkling collagen beverage?
100 g of Sparkling collagen beverage has 17 kcal. Serving, 1 can, 12 fl oz (355 g): about 60 kcal.
How much protein is in Sparkling collagen beverage?
Sparkling collagen beverage contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 11 g in serving, 1 can, 12 fl oz (355 g). About 79% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).
How many carbs are in Sparkling collagen beverage?
Sparkling collagen beverage has 0.85 g of total carbohydrates per 100 g, including 0.56 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sparkling collagen beverage?
Sparkling collagen beverage contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Sparkling collagen beverage contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sparkling collagen beverage?
100 g contains 14.1 mg of sodium, 0.6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860011413233. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.