Spanish truffle sheep’s cheese
Packaged product Dairy and Eggs Thomas Dux
Spanish truffle sheep’s cheese contains 424 kcal per 100 g.
Roughly 77% of its calories come from fat, with 22% from protein and 0.9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 53% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 424 kcal | |
| Total fat L | 36.6 g | 47% |
| Saturated fat L | 24.9 g | 125% |
| Sodium L | 683 mg | 30% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 23.7 g | 47% |
| Calcium L | 687 mg | 53% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 0.9%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23.7 gin the top quarter of dairy and eggs (median 8 g)
- Sugars1 gin the lowest quarter of dairy and eggs (median 3.9 g)
- Fat36.6 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat24.9 gin the top quarter of dairy and eggs (median 4.2 g)
- Sodium683 mgin the top quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thomas Dux
- Barcode
- 93564588
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Tesco All Butter Croissant 6 Pack Tesco | 424 | 9.6 g | 44 g | 22.8 g |
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| Cream Cheese Frosting Betty Crocker | 424 | 0 g | 69.7 g | 15.2 g |
| Pasteurized, Blue Veined, Mould Ripened Full Fat Soft Cheese Marks & Spencers | 424 | 14.8 g | 0.1 g | 40.5 g |
| Red Leicester Cheese Belton Farm | 424 | 24 g | 2.2 g | 35.5 g |
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| FROITIER & NTTIER Cadbury DAIRY MILK FROITIER &NOT Cadbury | 424 | 8.2 g | 46 g | 21 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spanish truffle sheep’s cheese?
100 g of Spanish truffle sheep’s cheese has 424 kcal.
Is Spanish truffle sheep’s cheese high in protein?
Spanish truffle sheep’s cheese contains 23.7 g of protein per 100 g (47% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Spanish truffle sheep’s cheese?
Spanish truffle sheep’s cheese has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spanish truffle sheep’s cheese?
Spanish truffle sheep’s cheese contains 36.6 g of fat per 100 g, of which 24.9 g is saturated (125% of the Daily Value).
What vitamins and minerals does Spanish truffle sheep’s cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (53% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spanish truffle sheep’s cheese?
100 g contains 683 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 93564588. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.