Spaghetti bolognaise
Packaged product Meals and Dishes Honest Value
Spaghetti bolognaise contains 81 kcal per 100 g. A serving, 350.0 g (350 g) provides about 284 kcal.
Roughly 56% of its calories come from carbohydrates, with 24% from fat and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 118 kcal per 100 g across 103 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 81 kcal | |
| Total fat L | 2.1 g | 3% |
| Saturated fat L | 1.2 g | 6% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 0.8 g | |
| Protein L | 3.9 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 56%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.9 gin the lowest quarter of meals and dishes (median 5.3 g)
- Fiber1.9 gin the top quarter of meals and dishes (median 1.4 g)
- Sugars0.8 gin the lowest quarter of meals and dishes (median 2.3 g)
- Fat2.1 gin the lowest quarter of meals and dishes (median 3.6 g)
- Saturated fat1.2 gabove the median for meals and dishes (median 1.1 g)
- Sodium160 mgin the lowest quarter of meals and dishes (median 252 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Honest Value
- Barcode
- 5000128770538
- Quantity
- 350 g
- Label serving
- 350.0 g
- Category
- Bolognese spaghetti
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spaghetti bolognese Everyday | 82 | 3.5 g | 12 g | 2 g |
| Spaghetti bolognese Morrisons | 83 | 6 g | 10.9 g | 1.3 g |
| Spaghetti Bolognese Morrisons | 83 | 5.3 g | 10 g | 2.1 g |
| Spaghetti bolognese Heinz | 84 | 3.3 g | 14 g | 1.5 g |
| Beef spaghetti Bolognese Piccolo | 84 | 4 g | 7.6 g | 3.7 g |
| Spaghetti Bolognese Bisto | 85 | 4.1 g | 12.6 g | 1.8 g |
| Spaghetti bolognaise Casino | 76 | 3.3 g | 9.5 g | 2.4 g |
| Spaghetti in Tomato Sauce Macro | 75 | 1.3 g | 14.1 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti bolognaise?
100 g of Spaghetti bolognaise has 81 kcal. Serving, 350.0 g (350 g): about 284 kcal.
How much protein is in Spaghetti bolognaise?
Spaghetti bolognaise contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 13.7 g in serving, 350.0 g (350 g). About 20% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 5.3 g).
How many carbs are in Spaghetti bolognaise?
Spaghetti bolognaise has 11 g of total carbohydrates per 100 g, including 1.9 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti bolognaise?
Spaghetti bolognaise contains 2.1 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).
How much sodium is in Spaghetti bolognaise?
100 g contains 160 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000128770538. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.