Soybean Paste Stew

Packaged product Beans and Legumes Yangban

Soybean Paste Stew contains 74 kcal per 100 g. A serving, 1 portion, 460 g (460 g) provides about 340 kcal.

Roughly 40% of its calories come from fat, with 35% from carbohydrates and 25% from protein (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 14,284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

74kcal per 100 g
4.6 gprotein
6.5 gcarbohydrates
3.3 gfat
340kcal in serving, 1 portion, 460 g (460 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73.9 kcal
Total fat L 3.3 g 4%
Saturated fat L 0.85 g 4%
Trans fat L 0 g
Cholesterol L 5.4 mg 2%
Sodium L 467 mg 20%
Total carbohydrates L 6.5 g 2%
Dietary fiber L 0.85 g 3%
Total sugars L 1.7 g
Protein L 4.6 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 35%Fat: 40%74kcal / 100 g
  • Protein 25%
  • Carbohydrates 35%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.6 gbelow the median for beans and legumes (median 6.4 g)
  • Fiber0.85 gin the lowest quarter of beans and legumes (median 3.8 g)
  • Sugars1.7 gbelow the median for beans and legumes (median 2.6 g)
  • Fat3.3 gabove the median for beans and legumes (median 2.1 g)
  • Saturated fat0.85 gabove the median for beans and legumes (median 0.32 g)
  • Sodium467 mgin the top quarter of beans and legumes (median 195 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yangban
Barcode
8801047169703
Label serving
1 portion (460 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soybean Paste Stew?

100 g of Soybean Paste Stew has 74 kcal. Serving, 1 portion, 460 g (460 g): about 340 kcal.

How much protein is in Soybean Paste Stew?

Soybean Paste Stew contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 21 g in serving, 1 portion, 460 g (460 g). About 25% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.4 g).

How many carbs are in Soybean Paste Stew?

Soybean Paste Stew has 6.5 g of total carbohydrates per 100 g, including 0.85 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soybean Paste Stew?

Soybean Paste Stew contains 3.3 g of fat per 100 g, of which 0.85 g is saturated (4% of the Daily Value).

How much sodium is in Soybean Paste Stew?

100 g contains 467 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 10, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8801047169703. License: ODbL 1.0 (Open Food Facts). Source record dated September 10, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.