Soybean Paste Dashi Type
Packaged product Beans and Legumes Soon Brand
Soybean Paste Dashi Type contains 147 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 22 kcal.
Roughly 35% of its calories come from carbohydrates, with 33% from protein and 33% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 0.67 g | 3% |
| Trans fat L | 0 g | |
| Sodium L | 5,550 mg | 241% |
| Total carbohydrates L | 12.7 g | 5% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 12 g | |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 35%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gabove the median for beans and legumes (median 6.5 g)
- Fiber6 gabove the median for beans and legumes (median 3.8 g)
- Sugars12 gin the top quarter of beans and legumes (median 2.6 g)
- Fat5.3 gabove the median for beans and legumes (median 2.3 g)
- Saturated fat0.67 gabove the median for beans and legumes (median 0.4 g)
- Sodium5,550 mgin the top quarter of beans and legumes (median 198 mg)
- Protein per 100 kcal8.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Soon Brand
- Barcode
- 8888420885160
- Label serving
- 1 portion (15 g)
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lentils Special Laura's Idea | 147 | 7.7 g | 22.9 g | 2.6 g |
| Red & Black Beans With Yams Tamales Donna’s Tamales | 147 | 3.5 g | 24.7 g | 4.1 g |
| Three Fruits - Apricot, Peach, & Passion Fruit Meijer | 147 | 0 g | 35.3 g | 0 g |
| Spécialité à tartiner à base de tofu lactofermente Sojami | 147 | 9.4 g | 1.2 g | 11.6 g |
| Seitan Shawarma & Hummus Bowl Mosaic Foods | 147 | 7.5 g | 13.3 g | 7.5 g |
| Black Bean Fu Chi | 147 | 15.3 g | 8.5 g | 5.8 g |
| Tofu orgánico Prozis | 147 | 16 g | 2 g | 8.2 g |
| Curry thai aux legumes et riz au jasmin Amy's Kitchen | 147 | 3.2 g | 15 g | 8.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soybean Paste Dashi Type?
100 g of Soybean Paste Dashi Type has 147 kcal. Serving, 1 portion, 15 g (15 g): about 22 kcal.
Is Soybean Paste Dashi Type high in protein?
Soybean Paste Dashi Type contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 1.8 g in serving, 1 portion, 15 g (15 g). About 33% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.5 g).
How many carbs are in Soybean Paste Dashi Type?
Soybean Paste Dashi Type has 12.7 g of total carbohydrates per 100 g, including 6 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soybean Paste Dashi Type?
Soybean Paste Dashi Type contains 5.3 g of fat per 100 g, of which 0.67 g is saturated (3% of the Daily Value).
How much sodium is in Soybean Paste Dashi Type?
100 g contains 5,550 mg of sodium, 241% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8888420885160. License: ODbL 1.0 (Open Food Facts). Source record dated July 22, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.