Southwest Ranch Veggie Dip
Packaged product Soups and Sauces Marzetti
Southwest Ranch Veggie Dip contains 290 kcal per 100 g. A serving, 1 serving, 31 g (31 g) provides about 90 kcal.
Roughly 86% of its calories come from fat, with 10% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 290 kcal | |
| Total fat L | 25.8 g | 33% |
| Saturated fat L | 8.1 g | 40% |
| Cholesterol L | 48.4 mg | 16% |
| Sodium L | 613 mg | 27% |
| Total carbohydrates L | 6.5 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 3.2 g | |
| Added sugars L | 9.4 g | 19% |
| Protein L | 3.2 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 10%
- Fat 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gabove the median for soups and sauces (median 2.1 g)
- Sugars3.2 gbelow the median for soups and sauces (median 3.6 g)
- Fat25.8 gin the top quarter of soups and sauces (median 2.9 g)
- Saturated fat8.1 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium613 mgabove the median for soups and sauces (median 424 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Marzetti
- Barcode
- 0070200857230
- Label serving
- 1 serving (31 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dill Veggie Dip Marzetti | 290 | 3.2 g | 6.5 g | 25.8 g |
| Dill pickle Soup Sherwood Park Soups | 290 | 9.7 g | 58.1 g | 3.2 g |
| Green goddess dip Trader Joe's | 290 | 3.2 g | 6.5 g | 29 g |
| Aged Cheddar & Jalepeño Dip Private Selection | 290 | 0 g | 9.7 g | 25.8 g |
| Rip-N-Dip Pepperoni Carando | 290 | 11.6 g | 31.1 g | 12.9 g |
| Black Bean Soup Home Chef | 290 | 12 g | 47 g | 7 g |
| Sauce moutarde miel Enav | 290 | 1 g | 18 g | 23.8 g |
| Thai Style Fruit Dip Lobo | 290 | 6.5 g | 66 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Southwest Ranch Veggie Dip?
100 g of Southwest Ranch Veggie Dip has 290 kcal. Serving, 1 serving, 31 g (31 g): about 90 kcal.
How much protein is in Southwest Ranch Veggie Dip?
Southwest Ranch Veggie Dip contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 1 serving, 31 g (31 g). About 5% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in Southwest Ranch Veggie Dip?
Southwest Ranch Veggie Dip has 6.5 g of total carbohydrates per 100 g, including 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Southwest Ranch Veggie Dip?
Southwest Ranch Veggie Dip contains 25.8 g of fat per 100 g, of which 8.1 g is saturated (40% of the Daily Value).
How much sodium is in Southwest Ranch Veggie Dip?
100 g contains 613 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070200857230. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.