Sous Vide Egg Rounds Bacon & Cheese
Packaged product Dairy and Eggs Eggland's Best
Sous Vide Egg Rounds Bacon & Cheese contains 232 kcal per 100 g. A serving, 1 egg round, 56 g (56 g) provides about 130 kcal.
Roughly 69% of its calories come from fat, with 28% from protein and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (246 kcal per 100 g).
100 g provides 40% of the Daily Value for Vitamin E, 37% of the Daily Value for Vitamin D and 27% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 17.9 g | 23% |
| Saturated fat L | 8.9 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 250 mg | 83% |
| Sodium L | 536 mg | 23% |
| Total carbohydrates L | 1.8 g | 0.7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.1 g | 32% |
| Vitamin A L | 179 µg | 20% |
| Vitamin D L | 7.3 µg | 37% |
| Vitamin E L | 6.1 mg | 40% |
| Riboflavin (B2) L | 0.36 mg | 27% |
| Pantothenic acid (B5) L | 1.3 mg | 25% |
| Calcium L | 196 mg | 15% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 89.3 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 3%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.1 gabove the median for dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 3.9 g)
- Fat17.9 gabove the median for dairy and eggs (median 10 g)
- Saturated fat8.9 gabove the median for dairy and eggs (median 4.2 g)
- Sodium536 mgabove the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eggland's Best
- Barcode
- 0715141212464
- Label serving
- 1 egg round (56 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Butterfield Chicken Spiced Mango Aldi | 232 | 24.6 g | 3.9 g | 13 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sous Vide Egg Rounds Bacon & Cheese?
100 g of Sous Vide Egg Rounds Bacon & Cheese has 232 kcal. Serving, 1 egg round, 56 g (56 g): about 130 kcal.
Is Sous Vide Egg Rounds Bacon & Cheese high in protein?
Sous Vide Egg Rounds Bacon & Cheese contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value), or 9 g in serving, 1 egg round, 56 g (56 g). About 28% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).
How many carbs are in Sous Vide Egg Rounds Bacon & Cheese?
Sous Vide Egg Rounds Bacon & Cheese has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sous Vide Egg Rounds Bacon & Cheese?
Sous Vide Egg Rounds Bacon & Cheese contains 17.9 g of fat per 100 g, of which 8.9 g is saturated (45% of the Daily Value).
What vitamins and minerals does Sous Vide Egg Rounds Bacon & Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (40% DV), Vitamin D (37% DV), Riboflavin (B2) (27% DV), Pantothenic acid (B5) (25% DV) and Vitamin A (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sous Vide Egg Rounds Bacon & Cheese?
100 g contains 536 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 25, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0715141212464. License: ODbL 1.0 (Open Food Facts). Source record dated August 25, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.