Soup
Packaged product Meals and Dishes Campbell's
Soup contains 61 kcal per 100 g. A serving, 1 can, 533 g (533 g) provides about 325 kcal.
Roughly 63% of its calories come from carbohydrates, with 25% from protein and 12% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 116 kcal per 100 g across 14 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61 kcal | |
| Total fat L | 0.82 g | 1% |
| Saturated fat L | 0.2 g | 1% |
| Trans fat L | 0 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 322 mg | 14% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0.4 g | 0.8% |
| Protein L | 3.7 g | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 12 mg | 0.9% |
| Iron L | 0.53 mg | 3% |
| Potassium L | 143 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 63%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.7 gin the lowest quarter of meals and dishes (median 7.7 g)
- Fiber1.6 gabove the median for meals and dishes (median 1.5 g)
- Sugars1.6 gabove the median for meals and dishes (median 1.2 g)
- Fat0.82 gin the lowest quarter of meals and dishes (median 5.3 g)
- Saturated fat0.2 gin the lowest quarter of meals and dishes (median 1.5 g)
- Sodium322 mgbelow the median for meals and dishes (median 364 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 58.2 kcal | 61 kcal |
| Protein | 3.8 g | 3.7 g |
| Carbohydrates | 9.4 g | 9.4 g |
| Fat | 0.66 g | 0.82 g |
| Fiber | 1.7 g | 1.6 g |
| Sugars | 1.7 g | 1.6 g |
| Sodium | 321 mg | 322 mg |
Product details
- Brand
- Campbell's
- Barcode
- 0051000233455
- Quantity
- 533 g
- Label serving
- 1 can (533 g)
- Category
- Canned meals with meat
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, beef stock, seasoned beef - beef broth and modified Cornstarch product (beef, beef broth, salt, modified cornstarch, sodium phosphate, Spice), carrots, potatoes, toasted barley, celery, peas, corn, Contains less than 2% of: tomato paste, modified cornstarch, dried onions, sugar, monosodium glutamate, salt, yeast extract, caramel color, lactic acid, spice, hydrolyzed wheat gluten, hydrolyzed soy protein, flavoring. Contains: Wheat, soy Contains bioengineered food ingredients. The ingredients from corn, soy and sugar in this product come from genetically modified crops.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Potée de choux Saint Benoît | 66 | 5.5 g | 3.4 g | 2.9 g |
| Hühnernudeltopf Aldi | 51 | 2.9 g | 4.1 g | 2.3 g |
| Chaudron de volaille à la moutarde et aux champignons Le Manoir Alexandre | 79 | 9 g | 2.1 g | 3.5 g |
| Chunky Chilli Beef Campbell's | 86 | 4.5 g | 8.7 g | 3 g |
| Sauté de Porc et Pommes de Terre à la Paysanne La cuisine d'Océane | 93 | 6.3 g | 7.1 g | 4 g |
| Chicken Curry Fray Bentos | 98 | 6.5 g | 5.1 g | 5.7 g |
| Soldatens ärtsoppa Knorr | 98 | 3.1 g | 7.6 g | 3.8 g |
| Mijoté de bœuf à la Provençale et ses pâtes Raynal & Roquelaure | 107 | 8.1 g | 10 g | 4.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soup?
100 g of Soup has 61 kcal. Serving, 1 can, 533 g (533 g): about 325 kcal.
How much protein is in Soup?
Soup contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 19.6 g in serving, 1 can, 533 g (533 g). About 25% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 7.7 g).
How many carbs are in Soup?
Soup has 9.4 g of total carbohydrates per 100 g, including 1.6 g of fiber and 1.6 g of sugars.
How much fat is in Soup?
Soup contains 0.82 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).
How much sodium is in Soup?
100 g contains 322 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 31, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2772764. License: CC0 1.0 (U.S. public domain). Source record dated June 29, 2026. Imported November 6, 2026.
- Open Food Facts, record 0051000233455. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.