Snickerdoodle Cookie
Packaged product Sweets and Desserts Raley's
Snickerdoodle Cookie contains 474 kcal per 100 g.
Roughly 66% of its calories come from carbohydrates, with 30% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 474 kcal | |
| Total fat L | 15.8 g | 20% |
| Saturated fat L | 7.9 g | 39% |
| Sodium L | 474 mg | 21% |
| Total carbohydrates L | 78.9 g | 29% |
| Dietary fiber L | 7.9 g | 28% |
| Total sugars L | 39.5 g | |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 66%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gbelow the median for sweets and desserts (median 5.6 g)
- Fiber7.9 gin the top quarter of sweets and desserts (median 2 g)
- Sugars39.5 gin the top quarter of sweets and desserts (median 21.6 g)
- Fat15.8 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat7.9 gabove the median for sweets and desserts (median 5.6 g)
- Sodium474 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Raley's
- Barcode
- 0046567615479
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| New Orleans Style Jambalaya Mix Earthly grains | 474 | 7.9 g | 76.3 g | 13.2 g |
| Keto Pancake Mix Krusteaz | 474 | 21.1 g | 36.8 g | 31.6 g |
| Semi Sweet Baking Chocolate Selection | 474 | 7.9 g | 60.5 g | 31.6 g |
| Butter Pound Cake (Coconut) The Family Cake | 474 | 5.3 g | 56.1 g | 24.6 g |
| Sweet n salty mix Kars | 474 | 14 g | 47.4 g | 31.6 g |
| Cookie Colouring Kit Irresistibles - Festive Collection | 474 | 5.3 g | 68.4 g | 19.3 g |
| Tongue Tree Doughnut Farmers Market | 474 | 5.3 g | 52.6 g | 28.1 g |
| Smoked Bacon Ends and Pieces Hill's | 474 | 31.6 g | 0 g | 36.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snickerdoodle Cookie?
100 g of Snickerdoodle Cookie has 474 kcal.
How much protein is in Snickerdoodle Cookie?
Snickerdoodle Cookie contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).
How many carbs are in Snickerdoodle Cookie?
Snickerdoodle Cookie has 78.9 g of total carbohydrates per 100 g, including 7.9 g of fiber and 39.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snickerdoodle Cookie?
Snickerdoodle Cookie contains 15.8 g of fat per 100 g, of which 7.9 g is saturated (39% of the Daily Value).
How much sodium is in Snickerdoodle Cookie?
100 g contains 474 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 5, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0046567615479. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2022. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.