s’mores pie
Packaged product Sweets and Desserts freshness guaranteed
S’mores pie contains 368 kcal per 100 g. A serving, 1 pie, 114 g (114 g) provides about 420 kcal.
Roughly 57% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
100 g provides 28% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 7.9 g | 39% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 316 mg | 14% |
| Total carbohydrates L | 52.6 g | 19% |
| Dietary fiber L | 0.88 g | 3% |
| Total sugars L | 29.8 g | |
| Added sugars L | 28.9 g | 58% |
| Protein L | 2.6 g | 5% |
| Calcium L | 360 mg | 28% |
| Iron L | 0.61 mg | 3% |
| Potassium L | 114 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 57%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber0.88 gbelow the median for sweets and desserts (median 2 g)
- Sugars29.8 gabove the median for sweets and desserts (median 21.2 g)
- Fat16.7 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat7.9 gabove the median for sweets and desserts (median 5.5 g)
- Sodium316 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- freshness guaranteed
- Barcode
- 0194346660285
- Label serving
- 1 pie (114 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate mousse Private Selection | 368 | 14 g | 38.6 g | 21.1 g |
| Gingerbread fruit filling covered in chocolate Krakus | 368 | 5.3 g | 73.7 g | 7.9 g |
| Alpen light caramel chocolate Alpen | 368 | 5.3 g | 58 g | 5.9 g |
| SunButter Jammies SunButter | 368 | 12.3 g | 40.4 g | 17.5 g |
| Buttermilk Pancake & Waffle Mix Selection | 368 | 10.5 g | 68.4 g | 5.3 g |
| Shreddies Honey Post | 368 | 8.8 g | 84.2 g | 1.8 g |
| Gluten Free Protein Pancake Mix King Arthur Baking Company | 368 | 24.6 g | 57.9 g | 4.4 g |
| The complete cookie Lenny & Larry's | 368 | 14 g | 52.6 g | 10.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in s’mores pie?
100 g of s’mores pie has 368 kcal. Serving, 1 pie, 114 g (114 g): about 420 kcal.
How much protein is in s’mores pie?
S’mores pie contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 1 pie, 114 g (114 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in s’mores pie?
S’mores pie has 52.6 g of total carbohydrates per 100 g, including 0.88 g of fiber and 29.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in s’mores pie?
S’mores pie contains 16.7 g of fat per 100 g, of which 7.9 g is saturated (39% of the Daily Value).
What vitamins and minerals does s’mores pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (28% DV). The full list is in the vitamins and minerals table above.
How much sodium is in s’mores pie?
100 g contains 316 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346660285. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.