Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag
Packaged product Sweets and Desserts PEPPERIDGE FARM
Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag contains 467 kcal per 100 g. A serving, 52 pieces, 30 g (30 g) provides about 140 kcal.
Roughly 65% of its calories come from carbohydrates, with 29% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (462 kcal per 100 g).
100 g provides 19% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 3.3 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 417 mg | 18% |
| Total carbohydrates L | 76.7 g | 28% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 33.3 g | |
| Added sugars L | 33.3 g | 67% |
| Protein L | 6.7 g | 13% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 33 mg | 3% |
| Iron L | 3.3 mg | 19% |
| Potassium L | 167 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 65%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 6 g)
- Sugars33.3 gin the top quarter of sweets and desserts (median 24.7 g)
- Fat15 gbelow the median for sweets and desserts (median 16.7 g)
- Saturated fat3.3 gbelow the median for sweets and desserts (median 5 g)
- Sodium417 mgabove the median for sweets and desserts (median 398 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 467 kcal | 467 kcal |
| Protein | 0 g | 6.7 g |
| Carbohydrates | 76.7 g | 76.7 g |
| Fat | 15 g | 15 g |
| Fiber | 3.3 g | 3.3 g |
| Sugars | 33.3 g | 33.3 g |
| Sodium | 417 mg | 417 mg |
Product details
- Brand
- PEPPERIDGE FARM
- Barcode
- 0014100055532
- Label serving
- 52 Pieces (30g)
- Category
- Biscuits/Cookies
Ingredients
MADE WITH SMILES AND WHOLE WHEAT FLOUR, SUGAR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED MARSHMALLOWS (SUGAR, MODIFIED CORNSTARCH, CORN SYRUP, DEXTROSE, GELATIN), VEGETABLE OILS (CANOLA, PALM, SOYBEAN AND/OR SUNFLOWER), CORNSTARCH, HONEY, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF: INVERT SYRUP, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), CHOCOLATE, NONFAT MILK, MOLASSES, BAKING SODA, COCOA POWDER, SALT, CORN SYRUP SOLIDS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SOY LECITHIN. CONTAINS: WHEAT, MILK, SOY.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Pepperidge Farm Crackers Traditional PEPPERIDGE FARM | 467 | 13.3 g | 60 g | 20 g |
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| Goldfish Harry Potter Butterbeer Butterscotch Flavored Baked Grahams, 6.1 Oz Bag PEPPERIDGE FARM | 467 | 6.7 g | 73.3 g | 16.7 g |
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| Goldfish Crisps Cheddar Baked Chip Crackers, 4.8 Oz Bag PEPPERIDGE FARM | 467 | 6.7 g | 66.7 g | 20 g |
| Goldfish Crisps Salt & Vinegar Baked Chip Crackers, 4.8 Oz Bag PEPPERIDGE FARM | 467 | 6.7 g | 66.7 g | 20 g |
| Goldfish Crisps Spicy Dill Pickle Baked Chip Crackers, 4.8 Oz Bag PEPPERIDGE FARM | 467 | 6.7 g | 70 g | 20 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag?
100 g of Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag has 467 kcal. Serving, 52 pieces, 30 g (30 g): about 140 kcal.
How much protein is in Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag?
Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 52 pieces, 30 g (30 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6 g).
How many carbs are in Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag?
Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag has 76.7 g of total carbohydrates per 100 g, including 3.3 g of fiber and 33.3 g of sugars.
How much fat is in Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag?
Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag contains 15 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).
What vitamins and minerals does Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Goldfish Grahams S'mores Baked Grahams Snack Crackers, 2.45 Oz Bag?
100 g contains 417 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0014100055532. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2773365. License: CC0 1.0 (U.S. public domain). Source record dated June 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.