Smooth Almond Butter
Packaged product Dairy and Eggs Pip&Nut
Smooth Almond Butter contains 571 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 160 kcal.
Roughly 82% of its calories come from fat, with 14% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 52.1 g | 67% |
| Saturated fat L | 3.9 g | 20% |
| Sodium L | 139 mg | 6% |
| Total carbohydrates L | 6.1 g | 2% |
| Dietary fiber L | 10.7 g | 38% |
| Total sugars L | 5 g | |
| Protein L | 20.4 g | 41% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 4%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20.4 gin the top quarter of dairy and eggs (median 8 g)
- Fiber10.7 gin the top quarter of dairy and eggs (median 0.6 g)
- Sugars5 gabove the median for dairy and eggs (median 3.9 g)
- Fat52.1 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat3.9 gbelow the median for dairy and eggs (median 4.2 g)
- Sodium139 mgbelow the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pip&Nut
- Barcode
- 5060367181717
- Label serving
- 1 portion (28 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| flamin hot sour cream Ruffles | 571 | 7.1 g | 53.6 g | 35.7 g |
| Macadamia Almond Nut Butter SuperFat | 571 | 21.4 g | 23.8 g | 50 g |
| Lays Sour cream and onion Lay's | 571 | 7.1 g | 53.6 g | 35.7 g |
| Lemon cream cups Chocxo | 571 | 7.1 g | 42.9 g | 50 g |
| Now that's cheesy crunchy cheese curls The Kroger Co. | 571 | 3.6 g | 53.6 g | 35.7 g |
| Cheese Puffs Weis Quality | 571 | 3.6 g | 53.6 g | 35.7 g |
| Oat Milk Peanut Butter Cups 7th Heaven | 571 | 9.5 g | 45.2 g | 38.1 g |
| Peanut butter Copperpot | 571 | 28.6 g | 14.3 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smooth Almond Butter?
100 g of Smooth Almond Butter has 571 kcal. Serving, 1 portion, 28 g (28 g): about 160 kcal.
Is Smooth Almond Butter high in protein?
Smooth Almond Butter contains 20.4 g of protein per 100 g (41% of the 50 g Daily Value), or 5.7 g in serving, 1 portion, 28 g (28 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Smooth Almond Butter?
Smooth Almond Butter has 6.1 g of total carbohydrates per 100 g, including 10.7 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smooth Almond Butter?
Smooth Almond Butter contains 52.1 g of fat per 100 g, of which 3.9 g is saturated (20% of the Daily Value).
How much sodium is in Smooth Almond Butter?
100 g contains 139 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060367181717. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.