Smoked Atlantic Salmon
Packaged product Fish and Seafood Pacific Supreme
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Smoked Atlantic Salmon contains 250 kcal per 100 g.
Roughly 55% of its calories come from protein, with 45% from fat and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 192 kcal per 100 g across 2,225 products.
100 g provides 158% of the Daily Value for Vitamin B12, 49% of the Daily Value for Niacin (B3) and 33% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 8.2 g | 11% |
| Saturated fat L | 1.8 g | 9% |
| Cholesterol L | 51.4 mg | 17% |
| Sodium L | 824 mg | 36% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0.12 g | 0.4% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 22.4 g | 45% |
| Vitamin A L | 4.1 µg | 0.5% |
| Vitamin C L | 1.7 mg | 2% |
| Vitamin D L | 3.5 µg | 18% |
| Vitamin E L | 1.8 mg | 12% |
| Thiamin (B1) L | 0.2 mg | 17% |
| Riboflavin (B2) L | 0.073 mg | 6% |
| Niacin (B3) L | 7.9 mg | 49% |
| Pantothenic acid (B5) L | 0.91 mg | 18% |
| Vitamin B6 L | 0.56 mg | 33% |
| Folate (B9) L | 19.9 µg | 5% |
| Vitamin B12 L | 3.8 µg | 158% |
| Calcium L | 5.7 mg | 0.4% |
| Iron L | 0.46 mg | 3% |
| Magnesium L | 26.3 mg | 6% |
| Phosphorus L | 174 mg | 14% |
| Potassium L | 343 mg | 7% |
| Zinc L | 0.35 mg | 3% |
| Copper L | 0.05 mg | 6% |
| Manganese L | 0.049 mg | 2% |
| Selenium L | 15.8 µg | 29% |
| Iodine L | 27 µg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22.4 gabove the median for fish and seafood (median 22 g)
- Fiber0.12 gbelow the median for fish and seafood (median 0.13 g)
- Sugars0 gin the lowest quarter of fish and seafood (median 0.4 g)
- Fat8.2 gin the lowest quarter of fish and seafood (median 11 g)
- Saturated fat1.8 gbelow the median for fish and seafood (median 2 g)
- Sodium824 mgin the lowest quarter of fish and seafood (median 1,160 mg)
- Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels
- Water63.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.004 µg |
|---|
Other components (2)
| Water L | 63.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Pacific Supreme
- Barcode
- 0058138102448
- Quantity
- 3 oz/85g
- Category
- Smoked salmons
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SMOKED ATLANTIC SALMON (COLOR ADDED), SALT, SUGAR ed by Ocean Beauty Seafoods LLC, Seattle, WA 98119 www.ocea 0 58138 10244 8 IMPORT Keep Refrige For best qu marked of
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Honey Smoked Salmon Honey Smoked Fish Co. | 250 | 21.4 g | 0 g | 19.6 g |
| Salmón ahumado en tiras Eurosalmón | 250 | 23 g | 5 g | 17 g |
| Łosoś wędzony brzuszki Fjørd fiskursson | 250 | 22 g | 0 g | 18 g |
| Saumon fume Est friture | 250 | 19.8 g | 0.5 g | 19 g |
| Smoked Atlantic Salmon Member's Mark | 250 | 19.6 g | 1.8 g | 17.9 g |
| Le mini saumon fumé Monoprix | 250 | 11 g | 26 g | 11 g |
| Smoked alaska sockeye salmon pinwheels, smoked Hy-Vee | 250 | 14.3 g | 3.6 g | 17.9 g |
| Smoked salmon Ahold | 250 | 23.2 g | 14.3 g | 12.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smoked Atlantic Salmon?
100 g of Smoked Atlantic Salmon has 250 kcal.
Is Smoked Atlantic Salmon high in protein?
Smoked Atlantic Salmon contains 22.4 g of protein per 100 g (45% of the 50 g Daily Value). About 55% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 22 g).
How many carbs are in Smoked Atlantic Salmon?
Smoked Atlantic Salmon has 0 g of total carbohydrates per 100 g, including 0.12 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smoked Atlantic Salmon?
Smoked Atlantic Salmon contains 8.2 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Smoked Atlantic Salmon contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (158% DV), Niacin (B3) (49% DV), Vitamin B6 (33% DV), selenium (29% DV) and Pantothenic acid (B5) (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Smoked Atlantic Salmon?
100 g contains 824 mg of sodium, 36% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 19, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0058138102448. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.