Smash Chicken Burger
Packaged product Meals and Dishes OZ
Smash Chicken Burger contains 189 kcal per 100 g. A serving, 1 patty, 80 g (80 g) provides about 151 kcal.
Roughly 49% of its calories come from fat, with 38% from protein and 14% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 25,570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 189 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 3.8 g | 19% |
| Cholesterol L | 66.3 mg | 22% |
| Sodium L | 285 mg | 12% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.05 g | |
| Protein L | 17.5 g | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 14%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17.5 gin the top quarter of meals and dishes (median 10 g)
- Sugars0.05 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat10 gabove the median for meals and dishes (median 8.2 g)
- Saturated fat3.8 gabove the median for meals and dishes (median 2.7 g)
- Sodium285 mgbelow the median for meals and dishes (median 421 mg)
- Protein per 100 kcal9.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- OZ
- Barcode
- 4210110304233
- Label serving
- 1 patty (80 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ham & Cheese Sandwich Proper Food | 189 | 9.7 g | 18.3 g | 8.9 g |
| Ginger Prawn Dumpling United Food Co | 189 | 7.8 g | 31.5 g | 3.1 g |
| Vegetable & Pork Dumpling Gyoza Wei-Chuan | 189 | 7.8 g | 23.3 g | 7.8 g |
| Mushroom & Bok Choy Dumpling Asian Choice | 189 | 5.6 g | 27.8 g | 5.6 g |
| Shrimp Dumplings TC Foods | 189 | 6.7 g | 23.3 g | 7.8 g |
| Vegetable & Pork Gyoza Dumpling Wei-Chuan | 189 | 7.8 g | 23.3 g | 7.8 g |
| Soup Pork And Seafood Dumplings T&T | 189 | 10 g | 17.8 g | 7.8 g |
| Kimchi Dumplings Pulmuone | 189 | 8.9 g | 26.7 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smash Chicken Burger?
100 g of Smash Chicken Burger has 189 kcal. Serving, 1 patty, 80 g (80 g): about 151 kcal.
Is Smash Chicken Burger high in protein?
Smash Chicken Burger contains 17.5 g of protein per 100 g (35% of the 50 g Daily Value), or 14 g in serving, 1 patty, 80 g (80 g). About 38% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).
How many carbs are in Smash Chicken Burger?
Smash Chicken Burger has 6.3 g of total carbohydrates per 100 g, including 0.05 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smash Chicken Burger?
Smash Chicken Burger contains 10 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).
How much sodium is in Smash Chicken Burger?
100 g contains 285 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4210110304233. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.