Skittles original

Packaged product Sweets and Desserts Skittles

Skittles original contains 405 kcal per 100 g.

Roughly 90% of its calories come from carbohydrates, with 10% from fat and 0.2% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,251 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Skittles original by Skittles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
405kcal per 100 g
0.19 gprotein
90.6 gcarbohydrates
4.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 4.4 g 6%
Saturated fat L 0.87 g 4%
Sodium L 40 mg 2%
Total carbohydrates L 90.6 g 33%
Dietary fiber L 0 g 0%
Total sugars L 76 g
Added sugars L 77.5 g 155%
Protein L 0.19 g 0.4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.2%Carbohydrates: 90%Fat: 10%405kcal / 100 g
  • Protein 0.2%
  • Carbohydrates 90%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.19 gbelow the median for sweets and desserts (median 1 g)
  • Sugars76 gin the top quarter of sweets and desserts (median 61 g)
  • Fat4.4 gin the top quarter of sweets and desserts (median 0.5 g)
  • Saturated fat0.87 gabove the median for sweets and desserts (median 0.1 g)
  • Sodium40 mgabove the median for sweets and desserts (median 35 mg)
  • Protein per 100 kcal0.047 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Skittles
Barcode
0083933213457
Quantity
14 oz
Category
Candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Corn Syrup, Hydrogenated Palm Kernel Oil, less than 2% of: Citric Acid, Tapioca Dextrin, Modified Corn Starch, Natural and Artificial Flavor, Colors (Red 40 Lake, Titanium Dioxide, Red 40, Yellow 5 Lake, Yellow 5, Yellow 6 Lake Yellow 6, Blue 2 Lake, Blue 1, Blue 1 Lake), Sodium Citrate, Carnauba Wax

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Super Puff Candy Floss Pimlico 405 0 g 100 g 0 g
Fox Karamell Sitron 2bit Cloetta 405 0.6 g 84 g 7.5 g
Peppermint Lozenges Klein's 405 1 g 98 g 1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Skittles original?

100 g of Skittles original has 405 kcal.

How much protein is in Skittles original?

Skittles original contains 0.19 g of protein per 100 g (0.4% of the 50 g Daily Value). About 0.2% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 1 g).

How many carbs are in Skittles original?

Skittles original has 90.6 g of total carbohydrates per 100 g, including 0 g of fiber and 76 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Skittles original?

Skittles original contains 4.4 g of fat per 100 g, of which 0.87 g is saturated (4% of the Daily Value).

How much sodium is in Skittles original?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0083933213457. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.