Skipjack tuna
Packaged product Fish and Seafood Simple Truth
Skipjack tuna contains 114 kcal per 100 g.
Roughly 65% of its calories come from protein, with 21% from fat and 14% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 11,254 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12% |
| Sodium L | 271 mg | 12% |
| Total carbohydrates L | 4.3 g | 2% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 2.9 g | |
| Added sugars L | 2.9 g | 6% |
| Protein L | 20 g | 40% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.57 mg | 3% |
| Potassium L | 271 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 65%
- Carbohydrates 14%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gabove the median for fish and seafood (median 17.6 g)
- Fiber1.4 gin the top quarter of fish and seafood (median 0 g)
- Sugars2.9 gin the top quarter of fish and seafood (median 0.2 g)
- Fat2.9 gbelow the median for fish and seafood (median 7.2 g)
- Saturated fat0 gin the lowest quarter of fish and seafood (median 1.5 g)
- Sodium271 mgbelow the median for fish and seafood (median 368 mg)
- Protein per 100 kcal17.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 80 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 114 kcal | 114 kcal |
| Protein | 20 g | 20 g |
| Carbohydrates | 4.3 g | 4.3 g |
| Fat | 2.9 g | 2.9 g |
| Fiber | n/a | 1.4 g |
| Sugars | 2.9 g | 2.9 g |
| Sodium | 271 mg | 271 mg |
Product details
- Brand
- Simple Truth
- Barcode
- 0011110047625
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lobster Flavoured Fish Ball Fresh Asia | 114 | 8.8 g | 13.2 g | 3.4 g |
| Wild Yellowfin Tuna Vital Choice | 114 | 25.7 g | 0 g | 1.1 g |
| Imitation Crab meat Sticks MK Trading Inc. | 114 | 9.4 g | 16.5 g | 1.2 g |
| Snow Crab Flavored Surimi Stick Anjoy | 114 | 10.1 g | 11.5 g | 2.8 g |
| Tuna Kroger | 114 | 25.7 g | 0 g | 1.4 g |
| Seafood Sticks Tesko | 114 | 8.8 g | 13 g | 3 g |
| Crab Flavoured Sticks Wide Ocean | 114 | 5.7 g | 15 g | 3.4 g |
| Fish Balls Four Seas | 114 | 12.5 g | 10 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Skipjack tuna?
100 g of Skipjack tuna has 114 kcal.
Is Skipjack tuna high in protein?
Skipjack tuna contains 20 g of protein per 100 g (40% of the 50 g Daily Value). About 65% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17.6 g).
How many carbs are in Skipjack tuna?
Skipjack tuna has 4.3 g of total carbohydrates per 100 g, including 1.4 g of fiber and 2.9 g of sugars.
How much fat is in Skipjack tuna?
Skipjack tuna contains 2.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Skipjack tuna?
100 g contains 271 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated December 22, 2021. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2465435. License: CC0 1.0 (U.S. public domain). Source record dated May 17, 2021. Imported November 6, 2026.
- Open Food Facts, record 0011110047625. License: ODbL 1.0 (Open Food Facts). Source record dated December 22, 2021. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.