Single Serve matcha Blueberry

Packaged product Fruits Perfect Ted

Single Serve matcha Blueberry contains 180 kcal per 100 g. A serving, 1 portion, 5 g (5 g) provides about 9 kcal.

Roughly 85% of its calories come from carbohydrates, with 10% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Single Serve matcha Blueberry by Perfect Ted, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
180kcal per 100 g
4.6 gprotein
38 gcarbohydrates
1 gfat
9kcal in serving, 1 portion, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 1 g 1%
Saturated fat L 0.2 g 1%
Sodium not reported
Total carbohydrates L 38 g 14%
Dietary fiber not reported
Total sugars L 26 g
Added sugars L 0.65 g 1%
Protein L 4.6 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 85%Fat: 5%180kcal / 100 g
  • Protein 10%
  • Carbohydrates 85%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.6 gin the top quarter of fruits (median 0.71 g)
  • Sugars26 gabove the median for fruits (median 11.9 g)
  • Fat1 gabove the median for fruits (median 0.12 g)
  • Saturated fat0.2 gabove the median for fruits (median 0.028 g)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Perfect Ted
Barcode
5060941970751
Label serving
1 portion (5 g)
Category
Fruits
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Step 3 Whisk, blend or shake your matcha and milk until frothy. Step 4 Enjoy your Perfect pick-me-up! 0 WHISK BLEND SHAKE GLUTEN VEGAN FRIENDLY SHADE GROWN HAND PICKED AIR DRIED STONE GROUND from FARMS on the FOOTHILLS of JAPAN Variety Pack Flavour Matcha Green Tea Powder Sachets. Package contains 8 sachets. Ingredients (Original): Ceremonial Grade Japanese Matcha Green Tea. Ingredients (Vanilla, Strawberry, Blueberry): Coconut Sugar, Ceremonial Grade Japanese Matcha Green Tea, Natural Flavourings, Coconut Milk Powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Single Serve matcha Blueberry?

100 g of Single Serve matcha Blueberry has 180 kcal. Serving, 1 portion, 5 g (5 g): about 9 kcal.

How much protein is in Single Serve matcha Blueberry?

Single Serve matcha Blueberry contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 0.23 g in serving, 1 portion, 5 g (5 g). About 10% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Single Serve matcha Blueberry?

Single Serve matcha Blueberry has 38 g of total carbohydrates per 100 g, including 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Single Serve matcha Blueberry?

Single Serve matcha Blueberry contains 1 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated February 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060941970751. License: ODbL 1.0 (Open Food Facts). Source record dated February 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.