Simply Vanilla

Packaged product Other Foods Syntrax Matrix

Simply Vanilla contains 367 kcal per 100 g. A serving, 1 level scoop, 30 g (30 g) provides about 110 kcal.

Roughly 81% of its calories come from protein, with 12% from fat and 7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 54% of the Daily Value for calcium and 11% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

367kcal per 100 g
76.7 gprotein
6.7 gcarbohydrates
5 gfat
110kcal in serving, 1 level scoop, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 5 g 6%
Saturated fat L 1.7 g 8%
Trans fat L 0 g
Cholesterol L 167 mg 56%
Sodium L 333 mg 14%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 6.7 g
Added sugars L 0 g 0%
Protein L 76.7 g 153%
Vitamin D L 0 µg0%
Calcium L 700 mg54%
Iron L 1.3 mg7%
Potassium L 500 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81%Carbohydrates: 7%Fat: 12%367kcal / 100 g
  • Protein 81%
  • Carbohydrates 7%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium54%Potassium11%Iron7%Vitamin D0%

Nutritional insights

  • Protein76.7 gin the top quarter of other foods (median 7 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.9 g)
  • Sugars6.7 gabove the median for other foods (median 3.4 g)
  • Fat5 gbelow the median for other foods (median 6.5 g)
  • Saturated fat1.7 gbelow the median for other foods (median 1.9 g)
  • Sodium333 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal20.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Syntrax Matrix
Barcode
0810007540900
Label serving
1 level scoop (30 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Simply Vanilla?

100 g of Simply Vanilla has 367 kcal. Serving, 1 level scoop, 30 g (30 g): about 110 kcal.

Is Simply Vanilla high in protein?

Simply Vanilla contains 76.7 g of protein per 100 g (153% of the 50 g Daily Value), or 23 g in serving, 1 level scoop, 30 g (30 g). About 81% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Simply Vanilla?

Simply Vanilla has 6.7 g of total carbohydrates per 100 g, including 0 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Simply Vanilla?

Simply Vanilla contains 5 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

What vitamins and minerals does Simply Vanilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (54% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Simply Vanilla?

100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810007540900. License: ODbL 1.0 (Open Food Facts). Source record dated January 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.