Silk Almond Vanilla
Packaged product Beverages Silk
Silk Almond Vanilla contains 36 kcal per 100 ml. A serving, 1 portion, 250 ml (250 ml) provides about 90 kcal.
Roughly 72% of its calories come from carbohydrates, with 24% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (38 kcal per 100 g).
100 ml provides 10% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 36 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0.08 g | 0.4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 6.8 g | 2% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 6.4 g | |
| Added sugars L | 16.7 g | 33% |
| Protein L | 0.4 g | 0.8% |
| Vitamin A L | 40 µg | 4% |
| Vitamin D L | 2 µg | 10% |
| Calcium L | 120 mg | 9% |
| Iron L | 0.16 mg | 0.9% |
| Potassium L | 12 mg | 0.3% |
| Zinc L | 0.4 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 72%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0.4 gabove the median for beverages (median 0 g)
- Fiber0.4 gin the top quarter of beverages (median 0 g)
- Sugars6.4 gbelow the median for beverages (median 8.8 g)
- Fat1 gin the top quarter of beverages (median 0 g)
- Saturated fat0.08 gabove the median for beverages (median 0 g)
- Sodium72 mgin the top quarter of beverages (median 4 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Silk
- Barcode
- 0025293002197
- Quantity
- 946 mL
- Label serving
- 1 portion (250 ml)
- Category
- Sweetened beverages
- Packaging
- en:multilayer-composite,Tetra Pak,Tetra Brik Aseptic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Almond base (filtered water, almonds), Cane sugar, Vitamin and mineral blend (calcium carbonate, zinc gluconate, vitamin A palmitate, riboflavin [B2], vitamin D2, vitamin B12), Sea salt, Natural flavour, Locust bean gum, Sunflower lecithin, Gellan gum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Silk Almond Vanilla?
100 ml of Silk Almond Vanilla has 36 kcal. Serving, 1 portion, 250 ml (250 ml): about 90 kcal.
How much protein is in Silk Almond Vanilla?
Silk Almond Vanilla contains 0.4 g of protein per 100 ml (0.8% of the 50 g Daily Value), or 1 g in serving, 1 portion, 250 ml (250 ml). About 4% of its calories come from protein. Compared with other beverages, that is above the median (median 0 g).
How many carbs are in Silk Almond Vanilla?
Silk Almond Vanilla has 6.8 g of total carbohydrates per 100 ml, including 0.4 g of fiber and 6.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Silk Almond Vanilla?
Silk Almond Vanilla contains 1 g of fat per 100 ml, of which 0.08 g is saturated (0.4% of the Daily Value).
What vitamins and minerals does Silk Almond Vanilla contain?
Per 100 ml, the most notable amounts relative to the Daily Value are Vitamin D (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Silk Almond Vanilla?
100 ml contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0025293002197. License: ODbL 1.0 (Open Food Facts). Source record dated July 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.