Shrimp Scampi

Packaged product Fish and Seafood Best Choice

Shrimp Scampi contains 292 kcal per 100 g.

Roughly 83% of its calories come from fat, with 12% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 12,127 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Shrimp Scampi by Best Choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
292kcal per 100 g
8.9 gprotein
4.4 gcarbohydrates
28.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 292 kcal
Total fat L 28.3 g 36%
Saturated fat L 15 g 75%
Trans fat L 0 g
Cholesterol L 142 mg 47%
Sodium L 619 mg 27%
Total carbohydrates L 4.4 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0.88 g
Protein L 8.9 g 18%
Calcium L 68 mg5%
Iron L 0 mg0%
Potassium L 111 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 6%Fat: 83%292kcal / 100 g
  • Protein 12%
  • Carbohydrates 6%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5%Potassium2%Iron0%

Nutritional insights

  • Protein8.9 gin the lowest quarter of fish and seafood (median 17.1 g)
  • Sugars0.88 gabove the median for fish and seafood (median 0.3 g)
  • Fat28.3 gin the top quarter of fish and seafood (median 7.3 g)
  • Saturated fat15 gin the top quarter of fish and seafood (median 1.5 g)
  • Sodium619 mgabove the median for fish and seafood (median 375 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L35 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 292 kcal292 kcal
Protein 8.8 g8.9 g
Carbohydrates 4.4 g4.4 g
Fat 28.3 g28.3 g
Fiber 0 g0 g
Sugars 0.89 g0.88 g
Sodium 619 mg619 mg

Product details

Brand
Best Choice
Barcode
0070038663287
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tempura Fish Goujons The Fishmonger 292 11.4 g 20.3 g 18.2 g
Chunk Tuna Sandhurst 292 49.4 g 0 g 10.3 g
Atlantic Salmon (skin On) Birdseye 292 21.9 g 1 g 23 g
Tuna Belly Fillets La Curiosa 292 20 g 0 g 23.5 g
Salmon Fillets In Oil Sole Mare 292 11.3 g 3.1 g 26.4 g
Backfish Nordsee 292 9.4 g 16 g 21 g
Smoked King Salmon Private Selection 293 19.2 g 1 g 24.2 g
Tuna Chunks Park’n’shop 293 20.9 g 0 g 23.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shrimp Scampi?

100 g of Shrimp Scampi has 292 kcal.

How much protein is in Shrimp Scampi?

Shrimp Scampi contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17.1 g).

How many carbs are in Shrimp Scampi?

Shrimp Scampi has 4.4 g of total carbohydrates per 100 g, including 0 g of fiber and 0.88 g of sugars.

How much fat is in Shrimp Scampi?

Shrimp Scampi contains 28.3 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Shrimp Scampi?

100 g contains 619 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 30, 2022. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070038663287. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2022. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2482003. License: CC0 1.0 (U.S. public domain). Source record dated April 22, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.