Shredded Cheddar Cheese

Packaged product Dairy and Eggs CEDAR VALLEY

Shredded Cheddar Cheese contains 400 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 120 kcal.

Roughly 74% of its calories come from fat, with 23% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 357 kcal per 100 g across 4,669 products.

100 g provides 54% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
23.3 gprotein
3.3 gcarbohydrates
33.3 gfat
120kcal in serving, 1 serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 33.3 g 43%
Saturated fat L 20 g 100%
Trans fat L 0 g
Cholesterol L 100 mg 33%
Sodium L 667 mg 29%
Total carbohydrates L 3.3 g 1%
Dietary fiber not reported
Total sugars not reported
Protein L 23.3 g 47%
Vitamin D L 1.1 µg5%
Calcium L 700 mg54%
Iron L 0 mg0%
Potassium L 117 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 3%Fat: 74%400kcal / 100 g
  • Protein 23%
  • Carbohydrates 3%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium54%Vitamin D5%Potassium2%Iron0%

Nutritional insights

  • Protein23.3 gabove the median for dairy and eggs (median 21.4 g)
  • Fat33.3 gin the top quarter of dairy and eggs (median 28.6 g)
  • Saturated fat20 gin the top quarter of dairy and eggs (median 17.9 g)
  • Sodium667 mgabove the median for dairy and eggs (median 643 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L13 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcaln/a
Protein 23.3 g23.3 g
Carbohydrates 3.3 g3.3 g
Fat 33.3 g33.3 g
Fiber n/an/a
Sugars n/an/a
Sodium 667 mg667 mg

Product details

Brand
CEDAR VALLEY
Barcode
0647743000227
Category
Cheese

Ingredients

CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, CALCIUM CHLORIDE, ANNATTO (VEGETABLE COLOR]), CORN STARCH AND/OR CELLULOSE (TO PREVENT CAKING), NATAMYCIN (PRESERVATIVE).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shredded Cheddar Cheese?

100 g of Shredded Cheddar Cheese has 400 kcal. Serving, 1 serving, 30 g (30 g): about 120 kcal.

Is Shredded Cheddar Cheese high in protein?

Shredded Cheddar Cheese contains 23.3 g of protein per 100 g (47% of the 50 g Daily Value), or 7 g in serving, 1 serving, 30 g (30 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 21.4 g).

How many carbs are in Shredded Cheddar Cheese?

Shredded Cheddar Cheese has 3.3 g of total carbohydrates per 100 g.

How much fat is in Shredded Cheddar Cheese?

Shredded Cheddar Cheese contains 33.3 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

What vitamins and minerals does Shredded Cheddar Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (54% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Shredded Cheddar Cheese?

100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 25, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0647743000227. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2506982. License: CC0 1.0 (U.S. public domain). Source record dated January 25, 2023. Imported November 6, 2026.

Last updated: . Source description: "SHREDDED CHEDDAR CHEESE". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.