Sesame Ginger Dressing
Packaged product Fats and Oils Drench
Sesame Ginger Dressing contains 333 kcal per 100 g. A serving, 1 portion, 30 ml (30 g) provides about 100 kcal.
Roughly 75% of its calories come from fat, with 25% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 414 kcal per 100 g across 4,961 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 26.7 g | 34% |
| Saturated fat L | 3.3 g | 17% |
| Trans fat L | 0 g | |
| Sodium L | 867 mg | 38% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 16.7 g | |
| Added sugars L | 10 g | 20% |
| Protein L | 0 g | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 33.3 mg | 3% |
| Iron L | 0.33 mg | 2% |
| Potassium L | 100 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 25%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of fats and oils (median 0.1 g)
- Sugars16.7 gin the top quarter of fats and oils (median 0.5 g)
- Fat26.7 gbelow the median for fats and oils (median 36.7 g)
- Saturated fat3.3 gbelow the median for fats and oils (median 6.2 g)
- Sodium867 mgin the top quarter of fats and oils (median 229 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Drench
- Barcode
- 0850012465317
- Label serving
- 1 portion (30 ml)
- Category
- Fats and Oils
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Just Amazing Tahini Dressing Just Us Foods | 333 | 10 g | 6.7 g | 26.7 g |
| Ranch Dressing Giant Eagle | 333 | 0 g | 3.3 g | 36.7 g |
| Just Amazing Tahini Dressing Just Us foods | 333 | 10 g | 6.7 g | 26.7 g |
| Avocado Lime Dressing Avo Co | 333 | 3.3 g | 6.7 g | 30 g |
| Roasted Garlic Caesar Dressing & Marinade Mother Raw | 333 | 3.3 g | 6.7 g | 33.3 g |
| Fatale 77 Bellissimo | 333 | 12.3 g | 70.2 g | 1.8 g |
| Thousand Island Dressing TESCO | 333 | 0.7 g | 9.5 g | 28.7 g |
| Caesar Dressing Gotham Greens | 333 | 3.3 g | 10 g | 33.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sesame Ginger Dressing?
100 g of Sesame Ginger Dressing has 333 kcal. Serving, 1 portion, 30 ml (30 g): about 100 kcal.
How much protein is in Sesame Ginger Dressing?
Sesame Ginger Dressing contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 30 ml (30 g). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.1 g).
How many carbs are in Sesame Ginger Dressing?
Sesame Ginger Dressing has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 16.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sesame Ginger Dressing?
Sesame Ginger Dressing contains 26.7 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).
How much sodium is in Sesame Ginger Dressing?
100 g contains 867 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 7, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850012465317. License: ODbL 1.0 (Open Food Facts). Source record dated November 7, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.