Sesame Chicken
Packaged product Poultry Fresh to Table
Sesame Chicken contains 176 kcal per 100 g. A serving, 1 portion, 85.048 g (85.1 g) provides about 150 kcal.
Roughly 49% of its calories come from carbohydrates, with 41% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 8.2 g | 11% |
| Saturated fat L | 1.2 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 23.5 mg | 8% |
| Sodium L | 147 mg | 6% |
| Total carbohydrates L | 22.3 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 14.1 g | |
| Protein L | 4.7 g | 9% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 49%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gin the lowest quarter of poultry (median 17.9 g)
- Fiber0 gin the lowest quarter of poultry (median 0.031 g)
- Sugars14.1 gin the top quarter of poultry (median 0.88 g)
- Fat8.2 gabove the median for poultry (median 4.4 g)
- Saturated fat1.2 gbelow the median for poultry (median 1.2 g)
- Sodium147 mgbelow the median for poultry (median 290 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fresh to Table
- Barcode
- 2233829006979
- Label serving
- 1 portion (85.048 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roaster Chicken Breast Market Basket | 176 | 23.5 g | 0 g | 9.4 g |
| Chicken Breast Chunks Kirkland Signature | 176 | 18.8 g | 11.8 g | 5.3 g |
| Perdue Powered Chicken Bites Perdue | 176 | 23.5 g | 9.4 g | 5.3 g |
| Chicken Wing Sections - Cajun Dry Rub Kroger | 176 | 17.6 g | 5.9 g | 9.4 g |
| Chicken Scallopini Whole Foods Market | 176 | 22.3 g | 7.1 g | 5.9 g |
| Chicken Scallopini Whole Foods Market | 176 | 22.3 g | 7.1 g | 5.9 g |
| Ground Turkey 85% Lean 15% Fat Sprouts Farmers Market | 176 | 16.8 g | 0 g | 12.3 g |
| Boneless Skinless Chicken Breast With Wild Garlic Marinade H-E-B | 176 | 20.3 g | 0 g | 10.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sesame Chicken?
100 g of Sesame Chicken has 176 kcal. Serving, 1 portion, 85.048 g (85.1 g): about 150 kcal.
How much protein is in Sesame Chicken?
Sesame Chicken contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 1 portion, 85.048 g (85.1 g). About 10% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Sesame Chicken?
Sesame Chicken has 22.3 g of total carbohydrates per 100 g, including 0 g of fiber and 14.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sesame Chicken?
Sesame Chicken contains 8.2 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).
How much sodium is in Sesame Chicken?
100 g contains 147 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2233829006979. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.