Seafood Pancake

Packaged product Sweets and Desserts Ktown

Seafood Pancake contains 230 kcal per 100 g. A serving, 1 portion, 99.79 g (99.8 g) provides about 230 kcal.

Roughly 47% of its calories come from fat, with 47% from carbohydrates and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

230kcal per 100 g
4 gprotein
27.1 gcarbohydrates
12 gfat
230kcal in serving, 1 portion, 99.79 g (99.8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 12 g 15%
Saturated fat L 6 g 30%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 501 mg 22%
Total carbohydrates L 27.1 g 10%
Dietary fiber L 3 g 11%
Total sugars L 2 g
Added sugars L 1 g 2%
Protein L 4 g 8%
Vitamin D L 0 µg0%
Calcium L 20 mg2%
Iron L 2 mg11%
Potassium L 160 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 47%Fat: 47%230kcal / 100 g
  • Protein 7%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Potassium3%Calcium2%Vitamin D0%

Nutritional insights

  • Protein4 gbelow the median for sweets and desserts (median 5.7 g)
  • Fiber3 gabove the median for sweets and desserts (median 2 g)
  • Sugars2 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat12 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat6 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium501 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ktown
Barcode
0846034081215
Label serving
1 portion (99.79 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Seafood Pancake?

100 g of Seafood Pancake has 230 kcal. Serving, 1 portion, 99.79 g (99.8 g): about 230 kcal.

How much protein is in Seafood Pancake?

Seafood Pancake contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 1 portion, 99.79 g (99.8 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Seafood Pancake?

Seafood Pancake has 27.1 g of total carbohydrates per 100 g, including 3 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Seafood Pancake?

Seafood Pancake contains 12 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

What vitamins and minerals does Seafood Pancake contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Seafood Pancake?

100 g contains 501 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0846034081215. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.