Scrambled Eggs with Sausage
Packaged product Dairy and Eggs Farmboy
Scrambled Eggs with Sausage contains 183 kcal per 100 g. A serving, 1 meal, 460 g (460 g) provides about 840 kcal.
Roughly 61% of its calories come from fat, with 21% from carbohydrates and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 183 kcal | |
| Total fat L | 12.4 g | 16% |
| Saturated fat L | 4.1 g | 21% |
| Trans fat L | 0.11 g | |
| Cholesterol L | 0.002 mg | 0% |
| Sodium L | 339 mg | 15% |
| Total carbohydrates L | 9.6 g | 3% |
| Dietary fiber L | 0.87 g | 3% |
| Total sugars L | 0.65 g | |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 21%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gabove the median for dairy and eggs (median 8 g)
- Fiber0.87 gabove the median for dairy and eggs (median 0.6 g)
- Sugars0.65 gin the lowest quarter of dairy and eggs (median 3.9 g)
- Fat12.4 gabove the median for dairy and eggs (median 10 g)
- Saturated fat4.1 gbelow the median for dairy and eggs (median 4.2 g)
- Sodium339 mgabove the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farmboy
- Barcode
- 0296608306006
- Label serving
- 1 meal (460 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Peters Original rainbow icecream Peters | 183 | 1.7 g | 28.5 g | 6.5 g |
| Brisket Mac & Cheese H-E-B Meal Simple | 183 | 8.7 g | 11.6 g | 10.4 g |
| Brisket Mac & Cheese Meal Simple by H-E-B | 183 | 8.7 g | 11.6 g | 10.4 g |
| Brisket Mac & Cheese H-E-B Meal Simple | 183 | 8.7 g | 11.6 g | 10.4 g |
| Brisket Mac & Cheese H-E-B Meal Simple | 183 | 8.7 g | 11.6 g | 10.4 g |
| Brisket Mac & Cheese H-E-B Meal Simple | 183 | 8.7 g | 11.6 g | 10.4 g |
| Mac And Cheese Le Chaveau | 183 | 8.4 g | 17.9 g | 8.7 g |
| Gratins Four Cheese Potato Utopia | 183 | 4.1 g | 13 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Scrambled Eggs with Sausage?
100 g of Scrambled Eggs with Sausage has 183 kcal. Serving, 1 meal, 460 g (460 g): about 840 kcal.
How much protein is in Scrambled Eggs with Sausage?
Scrambled Eggs with Sausage contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 37 g in serving, 1 meal, 460 g (460 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).
How many carbs are in Scrambled Eggs with Sausage?
Scrambled Eggs with Sausage has 9.6 g of total carbohydrates per 100 g, including 0.87 g of fiber and 0.65 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Scrambled Eggs with Sausage?
Scrambled Eggs with Sausage contains 12.4 g of fat per 100 g, of which 4.1 g is saturated (21% of the Daily Value).
How much sodium is in Scrambled Eggs with Sausage?
100 g contains 339 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0296608306006. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.