Scones
Packaged product Other Foods Marketside
Scones contains 370 kcal per 100 g. A serving, 0.5 scone, 46 g (46 g) provides about 170 kcal.
Roughly 62% of its calories come from carbohydrates, with 31% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
100 g provides 22% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 370 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 4.3 g | 22% |
| Cholesterol L | 21.7 mg | 7% |
| Sodium L | 283 mg | 12% |
| Total carbohydrates L | 58.7 g | 21% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 30.4 g | |
| Added sugars L | 23.9 g | 48% |
| Protein L | 6.5 g | 13% |
| Vitamin D L | 4.3 µg | 22% |
| Calcium L | 113 mg | 9% |
| Iron L | 0.78 mg | 4% |
| Potassium L | 204 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 62%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.5 gbelow the median for other foods (median 6.9 g)
- Fiber2.2 gabove the median for other foods (median 1.8 g)
- Sugars30.4 gin the top quarter of other foods (median 3.5 g)
- Fat13 gabove the median for other foods (median 6.4 g)
- Saturated fat4.3 gabove the median for other foods (median 1.9 g)
- Sodium283 mgabove the median for other foods (median 236 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marketside
- Barcode
- 0094346660087
- Label serving
- 0.5 scone (46 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Begnes glacés Sans nom | 370 | 6.5 g | 54.3 g | 15.2 g |
| dount food country Food City | 370 | 2.2 g | 45.7 g | 18.5 g |
| Bear Claw Albertsons | 370 | 6.5 g | 48.9 g | 16.3 g |
| Protein Powder Birdman | 370 | 65.2 g | 6.5 g | 8.7 g |
| Choco Bronze Birdman | 370 | 65.2 g | 4.3 g | 8.7 g |
| Protein Powder Birdman | 370 | 65.2 g | 4.3 g | 8.7 g |
| Falcon Performance Choco Bronze Birdman | 370 | 65.2 g | 4.3 g | 8.7 g |
| Scones Market side | 370 | 6.5 g | 58.7 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Scones?
100 g of Scones has 370 kcal. Serving, 0.5 scone, 46 g (46 g): about 170 kcal.
How much protein is in Scones?
Scones contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 3 g in serving, 0.5 scone, 46 g (46 g). About 7% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Scones?
Scones has 58.7 g of total carbohydrates per 100 g, including 2.2 g of fiber and 30.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Scones?
Scones contains 13 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).
What vitamins and minerals does Scones contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (22% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Scones?
100 g contains 283 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0094346660087. License: ODbL 1.0 (Open Food Facts). Source record dated August 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.