Savers mint sauce

Packaged product Soups and Sauces Morrisons

Savers mint sauce contains 63 kcal per 100 g.

Roughly 83% of its calories come from carbohydrates, with 9% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 116 kcal per 100 g across 22,679 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Savers mint sauce by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
1.2 gprotein
12.2 gcarbohydrates
0.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63 kcal
Total fat L 0.6 g 0.8%
Saturated fat L 0.2 g 1%
Sodium L 400 mg 17%
Total carbohydrates L 12.2 g 4%
Dietary fiber L 1.8 g 6%
Total sugars L 11.6 g
Added sugars L 5.8 g 12%
Protein L 1.2 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 83%Fat: 9%63kcal / 100 g
  • Protein 8%
  • Carbohydrates 83%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.2 gbelow the median for soups and sauces (median 2.1 g)
  • Fiber1.8 gabove the median for soups and sauces (median 1 g)
  • Sugars11.6 gin the top quarter of soups and sauces (median 3.6 g)
  • Fat0.6 gbelow the median for soups and sauces (median 2.8 g)
  • Saturated fat0.2 gbelow the median for soups and sauces (median 0.79 g)
  • Sodium400 mgbelow the median for soups and sauces (median 417 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251427377
Quantity
175 g
Category
Soups and Sauces
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, reconstituted dried mint (35%), sugar,acidy regulator (acetic acid), salt, stabilisers (guar gum, xanthan gum), colour (chlorophylls and chlorophyllins), flavouring. 59) nutrition typical values energy fat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

Similar products

FoodCaloriesProteinCarbsFat
Mutton Sauce shin fat ma kee 63 1.2 g 2.5 g 5.4 g
Italian organic mixed herbs passata sauce Mr Organic 63 2.3 g 8.8 g 1.7 g
Soupe courgette parmesan et noisettes Green Shoot 63 2.3 g 2.6 g 5 g
Soup Chicken Pret A Manger 63 2.1 g 2.8 g 4.9 g
P*tit Souper Nestlé 63 2.2 g 9 g 1.8 g
Soupe de légumes et son brin de thym A Côté 63 0.7 g 4.1 g 4.6 g
Organic turkey gravy Whole Foods Market 63 1.6 g 6.4 g 4 g
Neapolitan Puttanesca Sauce Potts’ 63 1.7 g 6.5 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Savers mint sauce?

100 g of Savers mint sauce has 63 kcal.

How much protein is in Savers mint sauce?

Savers mint sauce contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).

How many carbs are in Savers mint sauce?

Savers mint sauce has 12.2 g of total carbohydrates per 100 g, including 1.8 g of fiber and 11.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Savers mint sauce?

Savers mint sauce contains 0.6 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Savers mint sauce?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251427377. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.