Sardines à la tomate
Packaged product Soups and Sauces Netto
Sardines à la tomate contains 183 kcal per 100 g. A serving, 69.0 g (69 g) provides about 126 kcal.
Roughly 56% of its calories come from fat, with 42% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 166 kcal per 100 g across 408 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 183 kcal | |
| Total fat L | 11.5 g | 15% |
| Saturated fat L | 3 g | 15% |
| Sodium | not reported | |
| Total carbohydrates L | 0.8 g | 0.3% |
| Dietary fiber | not reported | |
| Total sugars L | 0.8 g | |
| Protein L | 19.5 g | 39% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 2%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19.5 gin the top quarter of soups and sauces (median 17 g)
- Sugars0.8 gbelow the median for soups and sauces (median 0.9 g)
- Fat11.5 gabove the median for soups and sauces (median 10 g)
- Saturated fat3 gabove the median for soups and sauces (median 2.7 g)
- Protein per 100 kcal10.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Netto
- Barcode
- 1091583793037
- Label serving
- 69.0 g
- Category
- Sardines in tomato sauce
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sardinas en salsa de tomate Auchan | 183 | 17 g | 1.2 g | 12 g |
| Sardinas en tomate Spar | 183 | 15 g | 1.4 g | 13 g |
| Sardinas con tomate auchan | 183 | 15 g | 1.4 g | 13 g |
| Sardina En Tomate Alteza | 183 | 15 g | 1.4 g | 13.7 g |
| Sardinillas en salsa de tomate dia | 183 | 15 g | 1.4 g | 13 g |
| Sardines à la tomate Cora | 183 | 18.9 g | 0.9 g | 11.3 g |
| Sardines Grillées Tartare de tomate La Perle des Dieux | 183 | 18.1 g | 1.4 g | 11.7 g |
| Season, brisling sardines in tomato sauce Season | 183 | 16 g | 1.9 g | 12.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sardines à la tomate?
100 g of Sardines à la tomate has 183 kcal. Serving, 69.0 g (69 g): about 126 kcal.
Is Sardines à la tomate high in protein?
Sardines à la tomate contains 19.5 g of protein per 100 g (39% of the 50 g Daily Value), or 13.5 g in serving, 69.0 g (69 g). About 42% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 17 g).
How many carbs are in Sardines à la tomate?
Sardines à la tomate has 0.8 g of total carbohydrates per 100 g, including 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sardines à la tomate?
Sardines à la tomate contains 11.5 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated July 18, 2021. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 1091583793037. License: ODbL 1.0 (Open Food Facts). Source record dated July 18, 2021. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.