Sardine

Packaged product Other Foods Oceankist

Sardine contains 195 kcal per 100 g. A serving, 113 g (113 g) provides about 220 kcal.

Roughly 66% of its calories come from fat, with 34% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

195kcal per 100 g
16.8 gprotein
0 gcarbohydrates
14.2 gfat
220kcal in serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 195 kcal
Total fat L 14.2 g 18%
Saturated fat L 3.1 g 16%
Cholesterol L 75 mg 25%
Sodium L 75 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 16.8 g 34%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 88 mg7%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Fat: 66%195kcal / 100 g
  • Protein 34%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium7%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein16.8 gin the top quarter of other foods (median 7 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.9 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.4 g)
  • Fat14.2 gabove the median for other foods (median 6.5 g)
  • Saturated fat3.1 gabove the median for other foods (median 1.9 g)
  • Sodium75 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L88 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 172 kcal195 kcal
Protein 14.9 g16.8 g
Carbohydrates 0 g0 g
Fat 12.5 g14.2 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0.066 mg75 mg

Product details

Brand
Oceankist
Barcode
0040295512642
Quantity
113 g
Label serving
113 g
Category
Other Foods
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SARDINE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Albóndigas de cerdo Lidl 195 16 g 1.2 g 14 g
Thon crudités Cora 195 9 g 24 g 6.3 g
Pelmeni mit Putenfleisch Dovgan 195 10 g 31 g 3.4 g
Ruošinys MAGGI IDEA vištienai keturių rūšių sūrių padaže Maggi 195 14.8 g 3.2 g 13.6 g
Le saumon Islande Delpeyrat 195 23.1 g 0.2 g 11.4 g
Siļķu rolmopši bez ādas Dagi 195 22.4 g 1 g 11.3 g
Lachsfilet Berida 195 19 g 0.5 g 13 g
Confettura extra di lamponi Il Baggiolo 195 0.55 g 50.4 g 0.33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sardine?

100 g of Sardine has 195 kcal. Serving, 113 g (113 g): about 220 kcal.

Is Sardine high in protein?

Sardine contains 16.8 g of protein per 100 g (34% of the 50 g Daily Value), or 19 g in serving, 113 g (113 g). About 34% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Sardine?

Sardine has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Sardine?

Sardine contains 14.2 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Sardine?

100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071754. License: CC0 1.0 (U.S. public domain). Source record dated February 17, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0040295512642. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.