Salty Soda Crackers

Packaged product Beverages Diamond Bakery

Salty Soda Crackers contains 391 kcal per 100 g. A serving, 4 crackers, 23 g (23 g) provides about 90 kcal.

Roughly 68% of its calories come from carbohydrates, with 24% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.

100 g provides 24% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salty Soda Crackers by Diamond Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
8.7 gprotein
69.6 gcarbohydrates
10.9 gfat
90kcal in serving, 4 crackers, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 10.9 g 14%
Saturated fat L 4.4 g 22%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 3,260 mg 142%
Total carbohydrates L 69.6 g 25%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 8.7 g 17%
Vitamin D L 0 µg0%
Calcium L 21.7 mg2%
Iron L 4.4 mg24%
Potassium L 100 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 68%Fat: 24%391kcal / 100 g
  • Protein 8%
  • Carbohydrates 68%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron24%Potassium2%Calcium2%Vitamin D0%

Nutritional insights

  • Protein8.7 gabove the median for beverages (median 0.6 g)
  • Sugars0 gin the lowest quarter of beverages (median 4.9 g)
  • Fat10.9 gin the top quarter of beverages (median 0.1 g)
  • Saturated fat4.4 gin the top quarter of beverages (median 0.1 g)
  • Sodium3,260 mgin the top quarter of beverages (median 32 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Diamond Bakery
Barcode
0073218300835
Label serving
4 crackers (23 g)
Category
Beverages

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salty Soda Crackers?

100 g of Salty Soda Crackers has 391 kcal. Serving, 4 crackers, 23 g (23 g): about 90 kcal.

How much protein is in Salty Soda Crackers?

Salty Soda Crackers contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 2 g in serving, 4 crackers, 23 g (23 g). About 8% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).

How many carbs are in Salty Soda Crackers?

Salty Soda Crackers has 69.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salty Soda Crackers?

Salty Soda Crackers contains 10.9 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

What vitamins and minerals does Salty Soda Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salty Soda Crackers?

100 g contains 3,260 mg of sodium, 142% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0073218300835. License: ODbL 1.0 (Open Food Facts). Source record dated February 4, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.