Salty Chocolate

Packaged product Sweets and Desserts Sodii

Salty Chocolate contains 99 kcal per 100 g. A serving, 1 portion, 6 g (6 g) provides about 6 kcal.

Roughly 60% of its calories come from carbohydrates, with 21% from protein and 19% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 278% of the Daily Value for magnesium and 74% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salty Chocolate by Sodii, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
99kcal per 100 g
6 gprotein
16.7 gcarbohydrates
2.3 gfat
6kcal in serving, 1 portion, 6 g (6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 98.8 kcal
Total fat L 2.3 g 3%
Saturated fat L 1.5 g 8%
Sodium L 16,667 mg 725%
Total carbohydrates L 16.7 g 6%
Dietary fiber L 8 g 29%
Total sugars L 3.5 g
Protein L 6 g 12%
Magnesium L 1,167 mg278%
Potassium L 3,500 mg74%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 60%Fat: 19%99kcal / 100 g
  • Protein 21%
  • Carbohydrates 60%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium278%Potassium74%

Nutritional insights

  • Protein6 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber8 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars3.5 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat2.3 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat1.5 gbelow the median for sweets and desserts (median 5.5 g)
  • Sodium16,667 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sodii
Barcode
9360964000333
Label serving
1 portion (6 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salty Chocolate?

100 g of Salty Chocolate has 99 kcal. Serving, 1 portion, 6 g (6 g): about 6 kcal.

How much protein is in Salty Chocolate?

Salty Chocolate contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 0.36 g in serving, 1 portion, 6 g (6 g). About 21% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Salty Chocolate?

Salty Chocolate has 16.7 g of total carbohydrates per 100 g, including 8 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salty Chocolate?

Salty Chocolate contains 2.3 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Salty Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (278% DV) and potassium (74% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salty Chocolate?

100 g contains 16,667 mg of sodium, 725% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9360964000333. License: ODbL 1.0 (Open Food Facts). Source record dated June 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.