Salty Bobber
Packaged product Spices, Herbs and Condiments Sted
Salty Bobber contains 613 kcal per 100 g. A serving, 0.5 bar, 31 g (31 g) provides about 190 kcal.
Roughly 68% of its calories come from fat, with 28% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 325 kcal per 100 g across 5,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 613 kcal | |
| Total fat L | 45.2 g | 58% |
| Saturated fat L | 25.8 g | 129% |
| Trans fat L | 0 g | |
| Cholesterol L | 16.1 mg | 5% |
| Sodium L | 355 mg | 15% |
| Total carbohydrates L | 41.9 g | 15% |
| Dietary fiber L | 6.5 g | 23% |
| Total sugars L | 32.3 g | |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 28%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gabove the median for spices, herbs and condiments (median 6 g)
- Fiber6.5 gabove the median for spices, herbs and condiments (median 2.9 g)
- Sugars32.3 gin the top quarter of spices, herbs and condiments (median 5 g)
- Fat45.2 gin the top quarter of spices, herbs and condiments (median 9.2 g)
- Saturated fat25.8 gin the top quarter of spices, herbs and condiments (median 2.6 g)
- Sodium355 mgbelow the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sted
- Barcode
- 0850052233532
- Label serving
- 0.5 bar (31 g)
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roasted & Salted Cashew & Macadamia Mix Woolworths | 613 | 15.7 g | 15 g | 53.7 g |
| Cashewnötter salta Exotic | 613 | 18 g | 26 g | 48 g |
| unsalted cashews Kirkland | 613 | 17 g | 26 g | 48 g |
| Cinnamon Spiced Pecan Halves AJ’s Fine Food | 613 | 6.5 g | 45.2 g | 45.2 g |
| Salta cashewnötter Estrella | 613 | 18.4 g | 21.5 g | 50 g |
| Morrocan spiced almonds Mr Filbert's | 612 | 24 g | 10 g | 51 g |
| Roasted and Salted Cashews The Co-Operative | 612 | 22 g | 17 g | 49 g |
| Roasted & Salted Cashews The odd Nuts | 612 | 17 g | 26.7 g | 48.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salty Bobber?
100 g of Salty Bobber has 613 kcal. Serving, 0.5 bar, 31 g (31 g): about 190 kcal.
How much protein is in Salty Bobber?
Salty Bobber contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 0.5 bar, 31 g (31 g). About 4% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 6 g).
How many carbs are in Salty Bobber?
Salty Bobber has 41.9 g of total carbohydrates per 100 g, including 6.5 g of fiber and 32.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salty Bobber?
Salty Bobber contains 45.2 g of fat per 100 g, of which 25.8 g is saturated (129% of the Daily Value).
How much sodium is in Salty Bobber?
100 g contains 355 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850052233532. License: ODbL 1.0 (Open Food Facts). Source record dated September 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.