Salted Duck Eggs
Packaged product Dairy and Eggs Sailing Seas
Salted Duck Eggs contains 177 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 106 kcal.
Roughly 67% of its calories come from fat, with 30% from protein and 3% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 177 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 4.7 g | 23% |
| Sodium L | 2,090 mg | 91% |
| Total carbohydrates L | 1.3 g | 0.5% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 13.2 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 3%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.2 gabove the median for dairy and eggs (median 8 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 3.9 g)
- Fat13.3 gabove the median for dairy and eggs (median 10 g)
- Saturated fat4.7 gabove the median for dairy and eggs (median 4.2 g)
- Sodium2,090 mgin the top quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sailing Seas
- Barcode
- 9349673005495
- Label serving
- 1 portion (60 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Carnation lite cooking cream Nestle | 177 | 2.6 g | 9.8 g | 14.2 g |
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| Toro Mac'n Cheese ORKLA FOODS NORGE AS (STABBURET) | 177 | 7.3 g | 16.1 g | 9.1 g |
| Four Cheese Chicken Pasta With Broccoli Harris Teeter | 177 | 9.8 g | 13.4 g | 9.1 g |
| Four Cheese Chicken Pasta With Broccoli Kroger | 177 | 9.8 g | 13.4 g | 9.1 g |
| Egg bites three cheese Artisan kitchens | 177 | 12.3 g | 4.6 g | 12.3 g |
| Blackened And Smoked Butter Scallops Bristol | 177 | 14.6 g | 3 g | 12.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Duck Eggs?
100 g of Salted Duck Eggs has 177 kcal. Serving, 1 portion, 60 g (60 g): about 106 kcal.
Is Salted Duck Eggs high in protein?
Salted Duck Eggs contains 13.2 g of protein per 100 g (26% of the 50 g Daily Value), or 7.9 g in serving, 1 portion, 60 g (60 g). About 30% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).
How many carbs are in Salted Duck Eggs?
Salted Duck Eggs has 1.3 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Duck Eggs?
Salted Duck Eggs contains 13.3 g of fat per 100 g, of which 4.7 g is saturated (23% of the Daily Value).
How much sodium is in Salted Duck Eggs?
100 g contains 2,090 mg of sodium, 91% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9349673005495. License: ODbL 1.0 (Open Food Facts). Source record dated July 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.