Salted dark chocolate almonds
Packaged product Sweets and Desserts Forest Feast
Salted dark chocolate almonds contains 566 kcal per 100 g. A serving, 100 portion, 100 g (100 g) provides about 566 kcal.
Roughly 69% of its calories come from fat, with 22% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (552 kcal per 100 g).
100 g provides 138% of the Daily Value for chloride, 77% of the Daily Value for Vitamin E and 69% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 566 kcal | |
| Total fat L | 43 g | 55% |
| Saturated fat L | 20.3 g | 101% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 2,056 mg | 89% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 7.6 g | 27% |
| Total sugars L | 28 g | |
| Added sugars L | 11.9 g | 24% |
| Protein L | 12 g | 24% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.013 mg | 0% |
| Vitamin D L | 0.14 µg | 0.7% |
| Vitamin E L | 11.6 mg | 77% |
| Thiamin (B1) L | 0.079 mg | 7% |
| Riboflavin (B2) L | 0.29 mg | 22% |
| Niacin (B3) L | 1.4 mg | 9% |
| Pantothenic acid (B5) L | 0.17 mg | 3% |
| Vitamin B6 L | 0.048 mg | 3% |
| Folate (B9) L | 25 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 108 mg | 8% |
| Iron L | 4 mg | 22% |
| Magnesium L | 138 mg | 33% |
| Phosphorus L | 367 mg | 29% |
| Potassium L | 511 mg | 11% |
| Zinc L | 1.5 mg | 14% |
| Copper L | 0.62 mg | 69% |
| Manganese L | 0.95 mg | 41% |
| Selenium L | 5.1 µg | 9% |
| Iodine L | 98.8 µg | 66% |
| Chloride L | 3,181 mg | 138% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 22%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the top quarter of sweets and desserts (median 8.8 g)
- Fiber7.6 gin the top quarter of sweets and desserts (median 3.1 g)
- Sugars28 gin the lowest quarter of sweets and desserts (median 42.1 g)
- Fat43 gin the top quarter of sweets and desserts (median 36 g)
- Saturated fat20.3 gin the top quarter of sweets and desserts (median 17 g)
- Sodium2,056 mgin the top quarter of sweets and desserts (median 61 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
- Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 23.5 g |
|---|---|
| Polyunsaturated fat L | 7.9 g |
Sugars and starch (1)
| Starch L | 0.84 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.24 g |
| Linoleic acid (omega-6, 18:2) L | 2.4 g |
Carotenoids (1)
| Beta-carotene L | 1.7 µg |
|---|
Other components (2)
| Water L | 2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Forest Feast
- Barcode
- 5022374054668
- Quantity
- 40g
- Label serving
- 100 portion (100 g)
- Category
- Chocolates with almonds
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Almonds (39%), Cocoa Mass, Sugar, Cocoa Butter, Salt, Cocoa Powder, Emulsifier (Soya Lecithin), Natural Flavouring
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondSugarCocoa butterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dunkle Mandel Quinoa Ritter Sport | 566 | 9.7 g | 38 g | 40 g |
| Chocolat noir eclat d’amande caramel de Neuville | 567 | 6.2 g | 42 g | 40 g |
| Whole Almonds Chocolate Hershey's | 567 | 11.2 g | 46.1 g | 35.3 g |
| Chocolate Almonds Nature's Harvest | 567 | 10 g | 46.7 g | 36.7 g |
| Chocolat au lait aux amandes entières Dia | 565 | 11 g | 45 g | 37 g |
| Golden Nuss Ambrosoli | 564 | 7.3 g | 54 g | 35 g |
| Biochocolate almendras tostadas Sol Natural | 569 | 7.9 g | 49 g | 38 g |
| Almonds Butter & Sea Salt Chocolate Bar nucao | 569 | 8.3 g | 31 g | 44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted dark chocolate almonds?
100 g of Salted dark chocolate almonds has 566 kcal. Serving, 100 portion, 100 g (100 g): about 566 kcal.
Is Salted dark chocolate almonds high in protein?
Salted dark chocolate almonds contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 100 portion, 100 g (100 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 8.8 g).
How many carbs are in Salted dark chocolate almonds?
Salted dark chocolate almonds has 31 g of total carbohydrates per 100 g, including 7.6 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted dark chocolate almonds?
Salted dark chocolate almonds contains 43 g of fat per 100 g, of which 20.3 g is saturated (101% of the Daily Value).
What vitamins and minerals does Salted dark chocolate almonds contain?
Per 100 g, the most notable amounts relative to the Daily Value are chloride (138% DV), Vitamin E (77% DV), copper (69% DV), iodine (66% DV) and manganese (41% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salted dark chocolate almonds?
100 g contains 2,056 mg of sodium, 89% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 3, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5022374054668. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.