Salted Caramel Whey Protein
Packaged product Spices, Herbs and Condiments Bulk Powders
Salted Caramel Whey Protein contains 417 kcal per 100 g. A serving, 1 portion, 32 g (32 g) provides about 134 kcal.
Roughly 76% of its calories come from protein, with 16% from fat and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 8.7 g | 3% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 8.7 g | |
| Protein L | 76 g | 152% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 76%
- Carbohydrates 9%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein76 gin the top quarter of spices, herbs and condiments (median 6 g)
- Fiber0.4 gbelow the median for spices, herbs and condiments (median 2.9 g)
- Sugars8.7 gabove the median for spices, herbs and condiments (median 5 g)
- Fat7 gbelow the median for spices, herbs and condiments (median 9 g)
- Saturated fat5 gabove the median for spices, herbs and condiments (median 2.5 g)
- Sodium800 mgabove the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal18.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bulk Powders
- Barcode
- 00062004
- Label serving
- 1 portion (32 g)
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Iced latte salted caramel Street joués | 417 | 9.2 g | 72 g | 10.7 g |
| Saltletts Junior Farm Lorenz | 417 | 11 g | 69 g | 10 g |
| Crunchy Multi Purpose Seasoning Furikake Toppers Wasabi J-Basket | 417 | 16.7 g | 50 g | 16.7 g |
| Vegan Plant Protein (Salted Caramel) Emrald Labs | 417 | 66.7 g | 10 g | 11.3 g |
| Salted Caramel Mega Size Rice Krispies Treats | 417 | 3.3 g | 76.7 g | 10 g |
| Sea salt and vinegar crunch mix Sainsburys | 417 | 19 g | 45.5 g | 14.1 g |
| Saltlettes Lorenz | 417 | 11 g | 69 g | 10 g |
| Italian Herb Bruschetta Kit Fresh Gourmet | 417 | 16.7 g | 66.7 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel Whey Protein?
100 g of Salted Caramel Whey Protein has 417 kcal. Serving, 1 portion, 32 g (32 g): about 134 kcal.
Is Salted Caramel Whey Protein high in protein?
Salted Caramel Whey Protein contains 76 g of protein per 100 g (152% of the 50 g Daily Value), or 24.3 g in serving, 1 portion, 32 g (32 g). About 76% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).
How many carbs are in Salted Caramel Whey Protein?
Salted Caramel Whey Protein has 8.7 g of total carbohydrates per 100 g, including 0.4 g of fiber and 8.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel Whey Protein?
Salted Caramel Whey Protein contains 7 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Salted Caramel Whey Protein?
100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00062004. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.