Salted Caramel Whey
Packaged product Spices, Herbs and Condiments My Protein
Salted Caramel Whey contains 378 kcal per 100 g. A serving, 28 g (28 g) provides about 106 kcal.
Roughly 76% of its calories come from protein, with 14% from fat and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 378 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 3.6 g | 18% |
| Sodium L | 287 mg | 12% |
| Total carbohydrates L | 8.9 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 5.2 g | |
| Protein L | 72 g | 144% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 76%
- Carbohydrates 9%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein72 gin the top quarter of spices, herbs and condiments (median 6 g)
- Sugars5.2 gabove the median for spices, herbs and condiments (median 5 g)
- Fat5.9 gbelow the median for spices, herbs and condiments (median 9 g)
- Saturated fat3.6 gabove the median for spices, herbs and condiments (median 2.5 g)
- Sodium287 mgbelow the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal19 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- My Protein
- Barcode
- 0059284569451
- Label serving
- 28 g
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein Ball - Caramel & Sea Salt My Muscle Chef | 378 | 25 g | 46.5 g | 13.2 g |
| Quick Bead Mix, Pumpkin Spice Penguin | 378 | 4.4 g | 82.2 g | 3.3 g |
| Salted Caramel Fudge Whey Protein Gorilla | 378 | 72 g | 11.1 g | 5.1 g |
| Salted Caramel Fudge GorillaXLabs | 378 | 72 g | 11.1 g | 5.1 g |
| No Whey Ball Salted Caramel Rocka Nutrition | 378 | 18 g | 50 g | 13 g |
| Salty Sticks Toca | 378 | 12 g | 70 g | 4.9 g |
| Salte Lakrisflak Diplom Is | 378 | 0.5 g | 93 g | 0.5 g |
| Loaded Protein Pumpkin Spice Ryse | 378 | 67.6 g | 13.5 g | 8.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel Whey?
100 g of Salted Caramel Whey has 378 kcal. Serving, 28 g (28 g): about 106 kcal.
Is Salted Caramel Whey high in protein?
Salted Caramel Whey contains 72 g of protein per 100 g (144% of the 50 g Daily Value), or 20.2 g in serving, 28 g (28 g). About 76% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).
How many carbs are in Salted Caramel Whey?
Salted Caramel Whey has 8.9 g of total carbohydrates per 100 g, including 5.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel Whey?
Salted Caramel Whey contains 5.9 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).
How much sodium is in Salted Caramel Whey?
100 g contains 287 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059284569451. License: ODbL 1.0 (Open Food Facts). Source record dated May 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.