Salted Caramel Killer Brownie
Packaged product Spices, Herbs and Condiments Wegmans
Salted Caramel Killer Brownie contains 282 kcal per 100 g. A serving, 0.5 brownie, 56.699 g (56.7 g) provides about 160 kcal.
Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6,588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 14.1 g | 18% |
| Saturated fat L | 7.1 g | 35% |
| Cholesterol L | 17.6 mg | 6% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 38.8 g | 14% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 28.2 g | |
| Added sugars L | 26.5 g | 53% |
| Protein L | 3.5 g | 7% |
| Calcium L | 58.2 mg | 4% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 132 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 52%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for spices, herbs and condiments (median 6 g)
- Fiber1.8 gbelow the median for spices, herbs and condiments (median 2.9 g)
- Sugars28.2 gin the top quarter of spices, herbs and condiments (median 5 g)
- Fat14.1 gabove the median for spices, herbs and condiments (median 9 g)
- Saturated fat7.1 gabove the median for spices, herbs and condiments (median 2.5 g)
- Sodium300 mgbelow the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegmans
- Barcode
- 0077890546437
- Label serving
- 0.5 brownie (56.699 g)
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted caramel topping Yarra Valley Hilltop | 282 | 1.6 g | 58.4 g | 5.2 g |
| Garlic Herb Topped Italian Walmart | 282 | 10.1 g | 56.4 g | 2 g |
| Condimento per Isalata di Riso Iper | 282 | 1 g | 3.4 g | 29 g |
| Mini Focaccia (Herbs & Mozzarella) Chef Select | 282 | 9.1 g | 42.8 g | 7.6 g |
| Bianco speciale condimento Mazzetti | 282 | 0.9 g | 67 g | 0 g |
| Spice mix for Fajita Original Santa Maria | 282 | 3.6 g | 46.8 g | 5.4 g |
| Seasoning Mix Kikkoman | 282 | 14.1 g | 56.3 g | 0 g |
| Salted Caramel Häagen-Dazs | 283 | 4.1 g | 27.9 g | 17.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel Killer Brownie?
100 g of Salted Caramel Killer Brownie has 282 kcal. Serving, 0.5 brownie, 56.699 g (56.7 g): about 160 kcal.
How much protein is in Salted Caramel Killer Brownie?
Salted Caramel Killer Brownie contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 0.5 brownie, 56.699 g (56.7 g). About 5% of its calories come from protein. Compared with other spices, herbs and condiments, that is below the median (median 6 g).
How many carbs are in Salted Caramel Killer Brownie?
Salted Caramel Killer Brownie has 38.8 g of total carbohydrates per 100 g, including 1.8 g of fiber and 28.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel Killer Brownie?
Salted Caramel Killer Brownie contains 14.1 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).
How much sodium is in Salted Caramel Killer Brownie?
100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 14, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077890546437. License: ODbL 1.0 (Open Food Facts). Source record dated February 14, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.