Salted Caramel Corn Cakes

Packaged product Sweets and Desserts Savour Bakes

Salted Caramel Corn Cakes contains 513 kcal per 100 g. A serving, 16 g (16 g) provides about 82 kcal.

Roughly 52% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

513kcal per 100 g
6.9 gprotein
65 gcarbohydrates
23.1 gfat
82kcal in serving, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 513 kcal
Total fat L 23.1 g 30%
Saturated fat not reported
Sodium L 123 mg 5%
Total carbohydrates L 65 g 24%
Dietary fiber not reported
Total sugars L 21.9 g
Protein L 6.9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 52%Fat: 42%513kcal / 100 g
  • Protein 6%
  • Carbohydrates 52%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.9 gabove the median for sweets and desserts (median 5.7 g)
  • Sugars21.9 gabove the median for sweets and desserts (median 21.2 g)
  • Fat23.1 gabove the median for sweets and desserts (median 13.3 g)
  • Sodium123 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Savour Bakes
Barcode
4069365369364
Label serving
16 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salted Caramel Corn Cakes?

100 g of Salted Caramel Corn Cakes has 513 kcal. Serving, 16 g (16 g): about 82 kcal.

How much protein is in Salted Caramel Corn Cakes?

Salted Caramel Corn Cakes contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 1.1 g in serving, 16 g (16 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Salted Caramel Corn Cakes?

Salted Caramel Corn Cakes has 65 g of total carbohydrates per 100 g, including 21.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted Caramel Corn Cakes?

Salted Caramel Corn Cakes contains 23.1 g of fat per 100 g.

How much sodium is in Salted Caramel Corn Cakes?

100 g contains 123 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4069365369364. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.