Salted beer nuts
Packaged product Beans and Legumes Nobby's
Salted beer nuts contains 615 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 185 kcal.
Roughly 76% of its calories come from fat, with 19% from protein and 6% from carbohydrates (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (612 kcal per 100 g).
100 g provides 11% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 615 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 9.3 g | 47% |
| Sodium L | 470 mg | 20% |
| Total carbohydrates L | 8.7 g | 3% |
| Dietary fiber L | 10.7 g | 38% |
| Total sugars L | 4.7 g | |
| Protein L | 27.7 g | 55% |
| Potassium L | 513 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 6%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein27.7 gin the top quarter of beans and legumes (median 26 g)
- Fiber10.7 gin the top quarter of beans and legumes (median 8.2 g)
- Sugars4.7 gbelow the median for beans and legumes (median 5.1 g)
- Saturated fat9.3 gin the top quarter of beans and legumes (median 7.2 g)
- Sodium470 mgabove the median for beans and legumes (median 400 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 36.7 g |
|---|---|
| Polyunsaturated fat L | 3.7 g |
Product details
- Brand
- Nobby's
- Barcode
- 9310015330247
- Label serving
- 1 serving (30 g)
- Category
- Salted peanuts
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
kees
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Arachides Migros | 615 | 24 g | 11 g | 51 g |
| Salted Peanuts Asda | 615 | 25 g | 7.1 g | 53 g |
| Salted Peanuts Asda | 615 | 25 g | 7.1 g | 53 g |
| Original Salted Peanuts KP | 615 | 30 g | 5.6 g | 51 g |
| Orzeszki ziemne lekko solone Felix | 615 | 25 g | 11 g | 51 g |
| Cacahuètes Grillées Salées Carrefour | 615 | 26 g | 9.6 g | 50 g |
| Cacahuètes grillées salées Classic | 615 | 26 g | 9.6 g | 50 g |
| Cacahuètes grillées et salées Cora | 615 | 26 g | 11 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted beer nuts?
100 g of Salted beer nuts has 615 kcal. Serving, 1 serving, 30 g (30 g): about 185 kcal.
Is Salted beer nuts high in protein?
Salted beer nuts contains 27.7 g of protein per 100 g (55% of the 50 g Daily Value), or 8.3 g in serving, 1 serving, 30 g (30 g). About 19% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 26 g).
How many carbs are in Salted beer nuts?
Salted beer nuts has 8.7 g of total carbohydrates per 100 g, including 10.7 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted beer nuts?
Salted beer nuts contains 50 g of fat per 100 g, of which 9.3 g is saturated (47% of the Daily Value).
What vitamins and minerals does Salted beer nuts contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salted beer nuts?
100 g contains 470 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 27, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310015330247. License: ODbL 1.0 (Open Food Facts). Source record dated December 27, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.