Salisbury Steak
Packaged product Beverages Stouffer's
Salisbury Steak contains 125 kcal per 100 g.
Roughly 42% of its calories come from fat, with 32% from carbohydrates and 26% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 2.9 g | 15% |
| Trans fat L | 0.37 g | |
| Cholesterol L | 20.2 mg | 7% |
| Sodium L | 357 mg | 16% |
| Total carbohydrates L | 9.9 g | 4% |
| Dietary fiber L | 0.74 g | 3% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0.37 g | 0.7% |
| Protein L | 8.1 g | 16% |
| Calcium L | 66.2 mg | 5% |
| Iron L | 0.74 mg | 4% |
| Potassium L | 265 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 32%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.1 gabove the median for beverages (median 0.6 g)
- Fiber0.74 gabove the median for beverages (median 0 g)
- Sugars1.5 gbelow the median for beverages (median 4.9 g)
- Fat5.9 gin the top quarter of beverages (median 0.1 g)
- Saturated fat2.9 gin the top quarter of beverages (median 0.1 g)
- Sodium357 mgin the top quarter of beverages (median 32 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stouffer's
- Barcode
- 0013800190802
- Category
- Beverages
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rump Steak Birchwood | 125 | 22 g | 0 g | 4.1 g |
| Lean Beef Steak Mince Dunnes Stores Simply Better | 125 | 21 g | 1.1 g | 3.8 g |
| Beef Cube Steak Target | 125 | 23.2 g | 0 g | 3.6 g |
| Ahi Tuna Steaks Fresh & Easy | 125 | 24.1 g | 0 g | 2.7 g |
| Sizzle Steak Walmart | 125 | 21.4 g | 0 g | 4.5 g |
| Rump Steaks Ashfields | 125 | 22 g | 0 g | 4.1 g |
| Peppered Jumbo Kippered Beef Steak Old Trapper | 125 | 19.6 g | 8.9 g | 0.89 g |
| Cajun Sizzle Steaks Lidl | 125 | 23.7 g | 2.3 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salisbury Steak?
100 g of Salisbury Steak has 125 kcal.
How much protein is in Salisbury Steak?
Salisbury Steak contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value). About 26% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).
How many carbs are in Salisbury Steak?
Salisbury Steak has 9.9 g of total carbohydrates per 100 g, including 0.74 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salisbury Steak?
Salisbury Steak contains 5.9 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).
How much sodium is in Salisbury Steak?
100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0013800190802. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.