RXBar

Packaged product Other Foods Rxbar

RXBar contains 423 kcal per 100 g.

Roughly 42% of its calories come from carbohydrates, with 37% from fat and 22% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

100 g provides 16% of the Daily Value for potassium and 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

RXBar by Rxbar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
423kcal per 100 g
23.1 gprotein
44.2 gcarbohydrates
17.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 423 kcal
Total fat L 17.3 g 22%
Saturated fat L 1.9 g 10%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 346 mg 15%
Total carbohydrates L 44.2 g 16%
Dietary fiber L 5.8 g 21%
Total sugars L 34.6 g
Protein L 23.1 g 46%
Calcium L 58 mg4%
Iron L 1.9 mg11%
Potassium L 750 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 42%Fat: 37%423kcal / 100 g
  • Protein 22%
  • Carbohydrates 42%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium16%Iron11%Calcium4%

Nutritional insights

  • Protein23.1 gin the top quarter of other foods (median 6.9 g)
  • Fiber5.8 gin the top quarter of other foods (median 1.8 g)
  • Sugars34.6 gin the top quarter of other foods (median 3.5 g)
  • Fat17.3 gabove the median for other foods (median 6.4 g)
  • Saturated fat1.9 gabove the median for other foods (median 1.9 g)
  • Sodium346 mgabove the median for other foods (median 236 mg)
  • Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 423 kcal423 kcal
Protein 23.1 g23.1 g
Carbohydrates 44.2 g44.2 g
Fat 17.3 g17.3 g
Fiber 5.8 g5.8 g
Sugars 34.6 g34.6 g
Sodium 346 mg346 mg

Product details

Brand
Rxbar
Barcode
0193908001269
Category
Other Foods

Ingredients

Ingredients not reported.

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Sharp White Cheddar Cabot 423 26.9 g 3.9 g 34.6 g
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Protein Bites OMC Cafeteria 423 17.5 g 38.8 g 24.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in RXBar?

100 g of RXBar has 423 kcal.

Is RXBar high in protein?

RXBar contains 23.1 g of protein per 100 g (46% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.9 g).

How many carbs are in RXBar?

RXBar has 44.2 g of total carbohydrates per 100 g, including 5.8 g of fiber and 34.6 g of sugars.

How much fat is in RXBar?

RXBar contains 17.3 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

What vitamins and minerals does RXBar contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (16% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in RXBar?

100 g contains 346 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 30, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2421697. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0193908001269. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.