Rose raspberry flavor biscuits
Packaged product Sweets and Desserts Glico
Rose raspberry flavor biscuits contains 506 kcal per 100 g. A serving, 1 serving, 48 g (48 g) provides about 243 kcal.
Roughly 48% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 506 kcal | |
| Total fat L | 24.8 g | 32% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 202 mg | 9% |
| Total carbohydrates L | 58.5 g | 21% |
| Dietary fiber L | 6.9 g | 25% |
| Total sugars | not reported | |
| Protein L | 8.8 g | 18% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 48%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.8 gabove the median for sweets and desserts (median 5.6 g)
- Fiber6.9 gin the top quarter of sweets and desserts (median 2 g)
- Fat24.8 gin the top quarter of sweets and desserts (median 13.5 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sodium202 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Glico
- Barcode
- 0690184504496
- Label serving
- 1 serving (48 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Puff pastry twists Damora | 506 | 10 g | 53.8 g | 26.9 g |
| Pejoy Belgian Chocolate Cream Glico | 506 | 7.5 g | 65.6 g | 23.1 g |
| Sweets Anabtawi | 506 | 9.4 g | 44.4 g | 32.5 g |
| Lemon & White Chocolate Cookies coles Imfree from | 506 | 3.1 g | 65 g | 26.3 g |
| Chocolate Shortcake Biscuits Towergate | 506 | 6.1 g | 62.7 g | 25 g |
| Reese's Hershey's Cookies And Cream Reese's | 506 | 8.9 g | 60.8 g | 27.8 g |
| Darl Bar Peanut Butter & Dark Chocolate DARL BAR | 506 | 15 g | 35 g | 37 g |
| Chocco Pie Lotte | 506 | 5.5 g | 52.3 g | 30.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rose raspberry flavor biscuits?
100 g of Rose raspberry flavor biscuits has 506 kcal. Serving, 1 serving, 48 g (48 g): about 243 kcal.
How much protein is in Rose raspberry flavor biscuits?
Rose raspberry flavor biscuits contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 4.2 g in serving, 1 serving, 48 g (48 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Rose raspberry flavor biscuits?
Rose raspberry flavor biscuits has 58.5 g of total carbohydrates per 100 g, including 6.9 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rose raspberry flavor biscuits?
Rose raspberry flavor biscuits contains 24.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Rose raspberry flavor biscuits?
100 g contains 202 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0690184504496. License: ODbL 1.0 (Open Food Facts). Source record dated November 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.