Root Beer Float Minis With Cream
Packaged product Beverages JonnyPops
Root Beer Float Minis With Cream contains 230 kcal per 100 g. A serving, 5 pops, 165 g (165 g) provides about 380 kcal.
Roughly 69% of its calories come from fat, with 28% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 45,481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 17.6 g | 23% |
| Saturated fat L | 10.9 g | 55% |
| Trans fat L | 0.61 g | |
| Cholesterol L | 66.7 mg | 22% |
| Sodium L | 72.7 mg | 3% |
| Total carbohydrates L | 15.8 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 15.8 g | |
| Added sugars L | 12.7 g | 25% |
| Protein L | 1.8 g | 4% |
| Vitamin D L | 0.3 µg | 2% |
| Calcium L | 66.7 mg | 5% |
| Iron L | 0 mg | 0% |
| Potassium L | 109 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 28%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gabove the median for beverages (median 0.6 g)
- Sugars15.8 gin the top quarter of beverages (median 4.8 g)
- Fat17.6 gin the top quarter of beverages (median 0.1 g)
- Saturated fat10.9 gin the top quarter of beverages (median 0.1 g)
- Sodium72.7 mgabove the median for beverages (median 32 mg)
- Protein per 100 kcal0.79 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegan green smoothie Wegman’s | 230 | 11 g | 38 g | 5 g |
| Seasoned Beef skirt Steak Mi Tienda | 230 | 16 g | 1 g | 17 g |
| Salt Dry Aged Sirloin Steak M&S | 230 | 20.5 g | 0.1 g | 16.4 g |
| Steak and Cheese Pie Pie - O - Neer Pies | 230 | 10 g | 25 g | 10 g |
| Beef Flap Meat Steak Aldi | 230 | 17.7 g | 0 g | 17.7 g |
| Organic Beef Loin NY Steak Lazy Arces | 230 | 19.5 g | 0 g | 16.8 g |
| Peppercorn Steak Good & Gather | 230 | 26.5 g | 1.8 g | 12.4 g |
| Beef Chimichurri Seasoned Outside Skirt Steak Wild Fork | 230 | 17.7 g | 0 g | 17.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Root Beer Float Minis With Cream?
100 g of Root Beer Float Minis With Cream has 230 kcal. Serving, 5 pops, 165 g (165 g): about 380 kcal.
How much protein is in Root Beer Float Minis With Cream?
Root Beer Float Minis With Cream contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 3 g in serving, 5 pops, 165 g (165 g). About 3% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).
How many carbs are in Root Beer Float Minis With Cream?
Root Beer Float Minis With Cream has 15.8 g of total carbohydrates per 100 g, including 0 g of fiber and 15.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Root Beer Float Minis With Cream?
Root Beer Float Minis With Cream contains 17.6 g of fat per 100 g, of which 10.9 g is saturated (55% of the Daily Value).
How much sodium is in Root Beer Float Minis With Cream?
100 g contains 72.7 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 16, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850028051733. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.