Roasted Peanuts

Packaged product Beans and Legumes Well Market

Roasted Peanuts contains 571 kcal per 100 g. A serving, 0.25 cup, 28 g (28 g) provides about 160 kcal.

Roughly 76% of its calories come from fat, with 14% from protein and 10% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

100 g provides 36% of the Daily Value for manganese and 14% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted Peanuts by Well Market, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
21.4 gprotein
14.3 gcarbohydrates
50 gfat
160kcal in serving, 0.25 cup, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 50 g 64%
Saturated fat L 8.9 g 45%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 821 mg 36%
Total carbohydrates L 14.3 g 5%
Dietary fiber L 7.1 g 26%
Total sugars L 7.1 g
Added sugars L 0 g 0%
Protein L 21.4 g 43%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 1.4 mg8%
Potassium L 679 mg14%
Manganese L 0.82 mg36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 10%Fat: 76%571kcal / 100 g
  • Protein 14%
  • Carbohydrates 10%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese36%Potassium14%Iron8%Vitamin D0%Calcium0%

Nutritional insights

  • Protein21.4 gin the top quarter of beans and legumes (median 6.5 g)
  • Fiber7.1 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars7.1 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat50 gin the top quarter of beans and legumes (median 2.3 g)
  • Saturated fat8.9 gin the top quarter of beans and legumes (median 0.4 g)
  • Sodium821 mgin the top quarter of beans and legumes (median 198 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Well Market
Barcode
0050428087244
Quantity
16 oz
Label serving
0.25 cup (28 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Peanuts in shell Marlow 571 25 g 17.9 g 50 g
Dry Roasted Peanuts Planters 571 25 g 17.9 g 50 g
Virginia Peanuts Redskin Feridies 571 25 g 21.4 g 50 g
Dill pickle peanuts Virginia peanut company 571 28.6 g 14.3 g 50 g
Peanuts Dry roasted & unsalted H-E-B 571 25 g 21.4 g 50 g
Dry roasted peanuts Kroger 571 25 g 17.9 g 50 g
Raw Peanuts HEB Texas Roots 571 25 g 17.9 g 50 g
Chana chick Peas Shah’s 571 14.3 g 39.3 g 39.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Peanuts?

100 g of Roasted Peanuts has 571 kcal. Serving, 0.25 cup, 28 g (28 g): about 160 kcal.

Is Roasted Peanuts high in protein?

Roasted Peanuts contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value), or 6 g in serving, 0.25 cup, 28 g (28 g). About 14% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.5 g).

How many carbs are in Roasted Peanuts?

Roasted Peanuts has 14.3 g of total carbohydrates per 100 g, including 7.1 g of fiber and 7.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Peanuts?

Roasted Peanuts contains 50 g of fat per 100 g, of which 8.9 g is saturated (45% of the Daily Value).

What vitamins and minerals does Roasted Peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (36% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted Peanuts?

100 g contains 821 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0050428087244. License: ODbL 1.0 (Open Food Facts). Source record dated February 18, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.