Roasted British Chicken Thighs
Packaged product Poultry M&S Food
Roasted British Chicken Thighs contains 235 kcal per 100 g. A serving, 1 pack, 445 g (445 g) provides about 1,045 kcal.
Roughly 56% of its calories come from fat, with 42% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 192 kcal per 100 g across 992 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 14.5 g | 19% |
| Saturated fat L | 3.9 g | 20% |
| Sodium L | 268 mg | 12% |
| Total carbohydrates L | 1.4 g | 0.5% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 0.1 g | |
| Added sugars L | 0.33 g | 0.7% |
| Protein L | 24.6 g | 49% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 2%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24.6 gin the top quarter of poultry (median 18 g)
- Fiber0.6 gin the top quarter of poultry (median 0 g)
- Sugars0.1 gin the top quarter of poultry (median 0 g)
- Fat14.5 gin the top quarter of poultry (median 12.8 g)
- Saturated fat3.9 gabove the median for poultry (median 3.5 g)
- Sodium268 mgabove the median for poultry (median 92 mg)
- Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M&S Food
- Barcode
- 00264341
- Quantity
- 445 g
- Label serving
- 1 pack (445 g)
- Category
- Chicken thighs
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Roast Chicken Thighs (98%) Salt Brown Sugar - Dextrose. ●
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| cuisses de poulet jaune x2 s/at Le gaulois (ocb) oui c'est bon | 235 | 16 g | 0 g | 19 g |
| Chicken Thigh Coop | 234 | 17 g | 0.5 g | 19 g |
| Chickens Thighs Fillets Boneless Skinless Sainsbury's Taste The Difference | 236 | 30.3 g | 0.2 g | 12.8 g |
| Chicken Thigh Fillets Sainsbury's Taste The Difference | 236 | 30.3 g | 0.5 g | 12.8 g |
| Ready To Eat Roast Chicken Thighs Tesco | 234 | 24.6 g | 0.1 g | 15 g |
| Haut de cuisse de poulet CARRIL | 237 | 16 g | 0.6 g | 19 g |
| Staßfurter Hähnchen-Keule Rügenwalder Spezialitäten | 232 | 21 g | 1 g | 16 g |
| Hähnchenschenkel mit Rückenstück Aldi | 230 | 17 g | 0.5 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted British Chicken Thighs?
100 g of Roasted British Chicken Thighs has 235 kcal. Serving, 1 pack, 445 g (445 g): about 1,045 kcal.
Is Roasted British Chicken Thighs high in protein?
Roasted British Chicken Thighs contains 24.6 g of protein per 100 g (49% of the 50 g Daily Value), or 109 g in serving, 1 pack, 445 g (445 g). About 42% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 18 g).
How many carbs are in Roasted British Chicken Thighs?
Roasted British Chicken Thighs has 1.4 g of total carbohydrates per 100 g, including 0.6 g of fiber and 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted British Chicken Thighs?
Roasted British Chicken Thighs contains 14.5 g of fat per 100 g, of which 3.9 g is saturated (20% of the Daily Value).
How much sodium is in Roasted British Chicken Thighs?
100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 13, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00264341. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.