Rice Pudding with Oreo
Packaged product Sweets and Desserts Agno
Rice Pudding with Oreo contains 204 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 204 kcal.
Roughly 62% of its calories come from carbohydrates, with 28% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 6.2 g | 8% |
| Saturated fat L | 3.8 g | 19% |
| Sodium L | 118 mg | 5% |
| Total carbohydrates L | 31.4 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 18.6 g | |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 62%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gbelow the median for sweets and desserts (median 5.6 g)
- Sugars18.6 gbelow the median for sweets and desserts (median 21.6 g)
- Fat6.2 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat3.8 gbelow the median for sweets and desserts (median 5.6 g)
- Sodium118 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Agno
- Barcode
- 9369999651060
- Label serving
- 1 Serving (100 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Kipstukjes Sweetchili Kant En Klaar | 204 | 20 g | 10 g | 9 g |
| Chicken Pot Pie Ungers | 204 | 7.2 g | 20.4 g | 10.2 g |
| Chocolate Ice cream with flakes Cremissimo | 204 | 1.9 g | 24.8 g | 10.8 g |
| Atlantic Salmon Bites Maple Brown Sugar PRIVATE SELECTION | 204 | 15.9 g | 11.5 g | 10.6 g |
| Biscuit Batter Peach Cobbler Dolly’s | 204 | 1.8 g | 35.4 g | 6.2 g |
| Caramelised Biscuit Super Sandae Sainsbury's | 204 | 3.9 g | 21.6 g | 11.4 g |
| Chocolate Ice Cream Tiptop | 204 | 2.5 g | 23 g | 11.1 g |
| Baguette Niçoise Au Jambon Cuisine Fraîcheur Urbaine | 204 | 7.5 g | 24.9 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Pudding with Oreo?
100 g of Rice Pudding with Oreo has 204 kcal. Serving, 1 serving, 100 g (100 g): about 204 kcal.
How much protein is in Rice Pudding with Oreo?
Rice Pudding with Oreo contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 5.1 g in serving, 1 serving, 100 g (100 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).
How many carbs are in Rice Pudding with Oreo?
Rice Pudding with Oreo has 31.4 g of total carbohydrates per 100 g, including 18.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice Pudding with Oreo?
Rice Pudding with Oreo contains 6.2 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).
How much sodium is in Rice Pudding with Oreo?
100 g contains 118 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9369999651060. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.