Rice Cake
Packaged product Sweets and Desserts Deluxe & Bla Bla
Rice Cake contains 468 kcal per 100 g. A serving, 2 units, 19 g (19 g) provides about 89 kcal.
Roughly 64% of its calories come from carbohydrates, with 31% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 468 kcal | |
| Total fat L | 15.8 g | 20% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 21.1 mg | 0.9% |
| Total carbohydrates L | 73.7 g | 27% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 21.1 g | |
| Added sugars L | 10.5 g | 21% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 64%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars21.1 gbelow the median for sweets and desserts (median 21.2 g)
- Fat15.8 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.5 g)
- Sodium21.1 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe & Bla Bla
- Barcode
- 0810063110017
- Label serving
- 2 units (19 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rice Cakes Coated With Dulce De Leche Deluxe & Bla Bla | 468 | 5.3 g | 73.7 g | 15.8 g |
| Lemon Rice Cakes Deluxe & Bla Bla | 468 | 5.3 g | 73.7 g | 15.8 g |
| Deluxe rice cakes Deluxe & Bla Bla | 468 | 5.3 g | 73.7 g | 15.8 g |
| Rice Cakes Deluxe | 468 | 5.3 g | 73.7 g | 15.8 g |
| Vanilla Cupcakes with a swirl of Strawberry, Chocolate or Vanilla Buttercream Stella cakes | 468 | 4 g | 58.8 g | 24.4 g |
| Sweet Chilli Sour Cream Party Mix VIBE | 468 | 2.8 g | 72.4 g | 10 g |
| Dark Choc Honeycomb The Confectionary House | 468 | 2 g | 77.3 g | 16.7 g |
| Mini Honey Yakgwa SPC Samlip | 468 | 5 g | 65 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Cake?
100 g of Rice Cake has 468 kcal. Serving, 2 units, 19 g (19 g): about 89 kcal.
How much protein is in Rice Cake?
Rice Cake contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 1 g in serving, 2 units, 19 g (19 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Rice Cake?
Rice Cake has 73.7 g of total carbohydrates per 100 g, including 0 g of fiber and 21.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice Cake?
Rice Cake contains 15.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Rice Cake?
100 g contains 21.1 mg of sodium, 0.9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810063110017. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.