Ribeye Shaved Steak
Packaged product Beverages Old Neighborhood
Ribeye Shaved Steak contains 179 kcal per 100 g. A serving, 4 o.z, 112 g (112 g) provides about 200 kcal.
Roughly 55% of its calories come from fat, with 45% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 62 kcal per 100 g across 36,591 products.
100 g provides 69% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 10.7 g | 14% |
| Saturated fat L | 3.6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 62.5 mg | 21% |
| Sodium L | 71.4 mg | 3% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 19.6 g | 39% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 17.9 mg | 1% |
| Iron L | 12.5 mg | 69% |
| Potassium L | 321 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19.6 gin the top quarter of beverages (median 0.83 g)
- Sugars0 gin the lowest quarter of beverages (median 4 g)
- Fat10.7 gin the top quarter of beverages (median 0.1 g)
- Saturated fat3.6 gin the top quarter of beverages (median 0.2 g)
- Sodium71.4 mgabove the median for beverages (median 39 mg)
- Protein per 100 kcal11 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Old Neighborhood
- Barcode
- 0052294088721
- Quantity
- 20 oz
- Label serving
- 4 O.Z (112 g)
- Category
- Beverages
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sardine Steaks in Soya Oil Brunswick | 179 | 20.2 g | 0 g | 10.7 g |
| Chimichurri Seasoned Beef Skirt Steak Rock River Cattle Co. | 179 | 17.9 g | 1.8 g | 11.6 g |
| Flat Iron Beef Steak - Kroger Kroger | 179 | 18.8 g | 0 g | 11.6 g |
| Chimichurri Seasoned Beef Skirt Steak Rock River Cattle Co. | 179 | 17.9 g | 1.8 g | 11.6 g |
| Salt, Pepper, Garlic Beef Shaved Steak Kroger | 179 | 19.6 g | 0 g | 10.7 g |
| Beef Ranch Steak Good Ranchers | 179 | 18.8 g | 0 g | 11.6 g |
| Butcher Box Premium Steak Tips Butcher Box | 179 | 20.5 g | 0 g | 10.7 g |
| Beef Shaved Steak Remakes Bros | 179 | 19.6 g | 0 g | 10.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ribeye Shaved Steak?
100 g of Ribeye Shaved Steak has 179 kcal. Serving, 4 o.z, 112 g (112 g): about 200 kcal.
Is Ribeye Shaved Steak high in protein?
Ribeye Shaved Steak contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 22 g in serving, 4 o.z, 112 g (112 g). About 45% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.83 g).
How many carbs are in Ribeye Shaved Steak?
Ribeye Shaved Steak has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ribeye Shaved Steak?
Ribeye Shaved Steak contains 10.7 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).
What vitamins and minerals does Ribeye Shaved Steak contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (69% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ribeye Shaved Steak?
100 g contains 71.4 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0052294088721. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.