Ribeye Lip-On Strak

Packaged product Other Foods USDA SELECT

Ribeye Lip-On Strak contains 295 kcal per 100 g. A serving, 4 4, 112 g (112 g) provides about 330 kcal.

Roughly 77% of its calories come from fat, with 23% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (270 kcal per 100 g).

100 g provides 50% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

295kcal per 100 g
17 gprotein
0 gcarbohydrates
25.9 gfat
330kcal in serving, 4 4, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 295 kcal
Total fat L 25.9 g 33%
Saturated fat L 10.7 g 54%
Cholesterol L 71.4 mg 24%
Sodium L 58 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 17 g 34%
Iron L 8.9 mg50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Fat: 77%295kcal / 100 g
  • Protein 23%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron50%

Nutritional insights

  • Protein17 gin the top quarter of other foods (median 6.9 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.5 g)
  • Fat25.9 gin the top quarter of other foods (median 6.4 g)
  • Saturated fat10.7 gin the top quarter of other foods (median 1.9 g)
  • Sodium58 mgbelow the median for other foods (median 236 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
USDA SELECT
Barcode
0201255213713
Label serving
4 4 (112 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ribeye Lip-On Strak?

100 g of Ribeye Lip-On Strak has 295 kcal. Serving, 4 4, 112 g (112 g): about 330 kcal.

Is Ribeye Lip-On Strak high in protein?

Ribeye Lip-On Strak contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 19 g in serving, 4 4, 112 g (112 g). About 23% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.9 g).

How many carbs are in Ribeye Lip-On Strak?

Ribeye Lip-On Strak has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ribeye Lip-On Strak?

Ribeye Lip-On Strak contains 25.9 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

What vitamins and minerals does Ribeye Lip-On Strak contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (50% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ribeye Lip-On Strak?

100 g contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0201255213713. License: ODbL 1.0 (Open Food Facts). Source record dated April 20, 2026. Imported November 6, 2026.

Last updated: . Source description: "RIBEYE LIP-ON STRAK". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.